Manufacturer: Marcozzi
Brand: Marcozzi
This is a unique egg-based gourmet chestnut fettuccine pasta from Campofilone, a small hilly, medieval village in the South of the Marche Region in Italy. Campofilone is renowned worldwide for producing the highest quality pasta and desired by many, even in Italy. Campofilone is known and appreciated for its renowned Maccheroncini since 1400 and for the unique national festival of Maccheroncini di Campofilone IGP that every years attracts, in four days, more than 15,000 people from Italy and abroad. In ancient times, chestnuts were considered a gift of nature since they were a primary nourishment during colder winters in Marche.Marcozzi's Antica Pasta line takes their handcrafted egg pasta and adds natural flavors to create a quick meal that can become a major player on your table. Just a simple addition of butter or extra-virgin olive oil and grated parmesan cheese to this flavorful pasta creates a quick meal that can become a major player on your table. Also complements fresh cheese, like ricotta, mascarpone or speck and wild game meat.Cooks in 2- 3 minutes.