Pasta - Page 282

Manufacturer: World Finer Foods Brand: Reese

World Finer Foods is the America's most trusted name in gourmet specialty ingredients for almost a century, and every product must meet unrelenting standards for taste, quality and affordability.

Manufacturer: Colavita Brand: Colavita

Product of Italy! The Colavita Pasta company was founded in 1912 in the small hilltop town of Sant’Elia a Pianisi, in Molise, Italy a region where the rolling hills are still today covered by golden fields of wheat. The people of Molise hold an unwavering respect for the craft of pasta making. And it’s in this spirit that the Colavita family continues to draw upon the resources of their homeland to produce superb pasta using only 100% durum wheat semolina and fresh mountain spring water with no salts or artificial ingredients added. Pasta is a fundamental component of the Mediterranean diet, so it’s no wonder Colavita Pasta is the Authentic Italian choice for home cooks and chefs the world over.

Manufacturer: Carlas Pasta Brand: Carlas Pasta

Carlas Precooked Rainbow Tortellini Cheese Pasta, 3 Pound -- 3 per case. Precooked little egg, tomato & spinach pasta cardinal caps filled with Switzerland Swiss, Ricotta, Imported Romano Cheeses allowing end user flexibility.

Brand: San Giorgio

San Giorgio Alphabets, Pack of 15

Manufacturer: Benedetto Cavalieri Brand: Benedetto Cavalieri

Pasta is an essential in every Italian's pantry - and so it should be in yours. Penne Rigate is our idea of a perfect cut - great for any sauce, salads, and gourmet version of macaroni and cheese! Made in the Artisanal method, Benedetto di Cavalieri's dough slowly passes through special bronze dies designed to create each shape and give the pasta a rough-textured surface to which sauce clings rather than slipping off.

Manufacturer: DeCecco Brand: De Cecco

De Cecco introduces a tasty and balanced product, born from the classical recipe which simply combines select potatoes with soft grain flour. Cooking in just a few minutes; their oval shape and ridged surface make gnocchi perfect for creating new inviting dishes every day. Delicious with a wide range of sauces like ragu or Pesto alla Genovese or with special a creative cheese based sauce, or simply with melted butter, sage, and Parmesan.

Manufacturer: The Pasta Shoppe, LLC Brand: Pastabilities

Elegant and delicious, our light and fluffy Spinach Basil Garlic Pasta Nests add a gourmet touch to any meal. 100 calories per nest. 12 nests per bag make portion control simple! When cooked, pasta will "unravel" or nest shape can be maintained. Details on box.

Manufacturer: Montebello Brand: Montebello

Montebello Organic Semo Capellini Pasta, 1 Pound -- 12 per case. Montebello is an Italian classic.a true artisan pasta that uses long forgotten Old World techniques to create distinctive flavor and texture. Durum wheat semolina is organically grown on small family farms in the rolling hills overlooking the Adriatic Sea. The semolina is then carefully ground and combined with pure mountain spring water to produce a fine dough, which is extruded through hand-made bronze dies to create a rough texture.

Manufacturer: De Cecco Brand: De Cecco

De Cecco Bulk Pasta, Capellini, 5-Pound Packages (Pack of 4) is typical of the areas surrounding Genoa, Rome (Ciociaria) and Naples. This thin rod shaped pasta is between 0.033 " – 0.036" thick. Very simple sauces that suit this kind of pasta are butter and cheese, or melted butter with cheese and sage. Other perfect matches are egg-based sauces or fresh tomato -based sauces. They are delicious in a light broth. In the Naples area they are also used for oven pies.

Manufacturer: Benedetto Cavalieri Brand: Benedetto Cavalieri

Benedetto Cavalieri Capellini D'angelo comes in 17.6 ounce pack. The hard durum wheat or semolina used to make Benedetto Cavalieri pasta is higher in protein than softer bread flour. In addition, the traditional delicate method of slow dries at low temperatures helps preserve the nutritional value of the wheat, including wheat protein. Benedetto Cavalieri is one of the leading family owned companies that produce pasta by old-world artisanal methods. Founded in 1918, Benedetto Calvalieri continues the family tradition of making pasta according to the time-honored delicate method. Using only the highest-quality, freshly milled hard durum wheat, the process involves long kneading by experienced hands. Every shape of pasta requires a unique blend of semolina flour and water. Secondly, the dough slowly passes through special bronze dies designed to create each shape and give the pasta a rough-textured surface to which sauce clings rather than slipping off. Lastly, after shaping, the pasta is allowed to dry in antique ovens and rest at low temperatures. Slow drying at low temperatures retains more of the nutty flavor and aroma of durum wheat.