Dried Beans, Grains & Rice - Page 148

Brand: Jayone

Whole red bean in a 4 lb bag with instruction how to cook.

Manufacturer: Ethnic Foods Company Brand: Ajika

Keeps in the pantry for 3 years. Basic lentil cooking: Wash the lentils, throw the water away. Bring 3-1/2 cups water and 1 cup Moong Dal to a boil in a pot. (you may want to add tomatoes, carrots, squash etc) Simmer covered for 20 minutes or until tender. Adjust water. You will need to add more water if you want lentil soup. Lentils are best cooked in a pressure cooker.

Manufacturer: Trader Joe's Brand: Trader Joe's

Trader Joe's Small Whole Green Lentils are the perfect addition to your favorite soup, stew or chili. With 12 grams of protein and 14 grams of fiber per serving, they're an ideal option for healthy eating. Stay full and energized longer with these tasty treats. Gluten Free, Vegan. Trader Joe's brand products contain NO synthetic colors, artificial flavors, artificial preservatives, MSG, added trans fats, dairy ingredients from rBST sources or genetically modified ingredients. Included is one (1) Trader Joe's Small Whole Green Lentils - 16oz (1lb) bag

Brand: Rani

Many varieties of Lentils are used throughout India. From simple soups to elaborate dishes, lentils hold a prominent place in every Indian kitchen. Rani offers a full range of traditional lentils with easy to follow recipes printed on most packages.

Manufacturer: Yankee Traders Brand: YANKEETRADERS

French green lentils texture is a bit firmer than most other lentils and hold their shape well when cooked.

Manufacturer: Gandhi Appliances LLC Brand: Ziyad

Ziyad All Natural Red Lentils, 32oz. Net Weight: 32oz.

Manufacturer: YourIndianShop Brand: Swad

This is moong split without shells. This yellow dal doesn't need to be soaked and are easy to cook and digest. These beans can also be boiled and mashed in soups, stews, and sauces. Try soaking the dal overnight, then grounding it with water to make pancake and fritter batters. Or simply, after soaking, they can be drained and fryed and added to crunchy, spicy snacks.

Manufacturer: Arosis Brand: Arosis

Manufacturer: OliveNation Brand: OliveNation

OliveNation Urad Dal or black lentils are a creamy white, covered with a black skin, which gives them an earthy flavor. These tiny black lentils originated in India, where they have been cultivated since ancient times. They are extremely high in protein and a great source of Vitamin B, iron, folic acid, calcium, magnesium and potassium. Urad dal are a key ingredient in Indian cuisine, especially in curries. They are also ground into a flour and combined with rice to make Chatamari. Cook Urad Dal with red kidney beans, tomatoes, onions, ghee and spices to make the popular Punjabi vegetarian dish, Dal Makhani. You can use Urad Dal in recipes that call for mung beans or azuki beans.

Manufacturer: Manitou Trading Company Brand: Manitou Trading Company

Black Lentils are tiny, jet-black, lens-shaped legumes that are known for their nutrient density and striking visual appeal, similar to beluga caviar.