Dried Beans, Grains & Rice - Page 38

Manufacturer: Pereg Gourmet Brand: PEREG

Manufacturer: Spicy World Brand: Spicy World

These delicious, wholesome beans are used in dishes across the world. Spicy World brings you the best lentils and beans from around the world. We travel throughout the world purchasing the finest quality products available. We fully guarantee our products. Experience the difference with our naturally fresh lentils that taste great. These lentils have been cleaned with the utmost of care, but a small stone, soil, or other foreign matter may have escaped detection. We recommend examining & rinsing, to insure the lentils are clean.

Manufacturer: Global Juices and Fruits LLC Brand: Nature's Earthly Choice

Lentil seeds are one of the oldest food crops - first cultivated in the Middle East and tracing back 9,500 to 13,000 years. High in fiber and a good source of protein, these versatile legumes are packed with minerals, and virtually fat-free. Eat them sprouted or spiced; either way, you’ll find them excellent in salads. They also make great soups and are perfect for purees, such as Indian dal.

Manufacturer: Roland Brand: Roland

Our mission is to be the leader in importing and marketing superior quality specialty foods under our Roland brand and other brands, and to perform in all areas of our organization at levels that exceed the expectations of our customers. We strive to foster an open culture of integrity, respect and pride. We work each and every day to achieve the highest standards and employ the best principles, technologies and personnel. For 79 years Roland foods has provided customers with exceptional gourmet food. Our dedication to providing quality and consistency has made us a leader amongst specialty food importers and suppliers. We are eager to share our years of culinary expertise, and our wide assortment of quality specialty foods. This item is suitable for use by restaurants, professional chefs or industrial foodservice facilities.

Manufacturer: Angelina's Gourmet Brand: D'allesandro Model: B26C63

The quick cooking and nutritious nature of lentils make them an obvious choice for winter soups. They are also good cooked and chilled for salads or mixed with bread crumbs to stuff vegetables. Blend lentils with middle eastern couscous and use as a bed for seafood or poultry.

Manufacturer: Food to Live Brand: Food to Live

Lentil sprouts are usually sold as part of a sprouted bean mix and can be cooked or eaten raw. Nutritional info: Vitamins A, B, C and E Calcium, Iron, Niacin, Phosphorus Amino Acids Protein: 25% Sprouting Instructions: Search for the video "Sprouting Beans in an Easy Sprout Sprouter" on the YouTube website. Cooking Tips Lentils have a mild, earthy flavor and stand up well to assertive herbs and spices. To boil lentils, use three cups of liquid for each cup of lentils. Lentils placed in already boiling water will be easier to digest than those that were brought to a boil with the water. When the water returns to a boil, turn down the heat to simmer and cover. Red lentils usually require only 20 minutes cooking.

Manufacturer: Community Grains Brand: Community Grains

California grown & milled Near extinct, this rare variety of corn was re-discovered in 2000 near the town of Trento in northern Italy. It is currently in very limited production in the United States. Polenta integrale is the traditional Italian term for 'whole milled', meaning the whole corn kernel is course-milled together with nothing sifted out, offering a beautiful, rustic texture and hearty, full-flavor that lends itself as the perfect accompaniment to traditional ragús & savory braises, or just butter and cheese. Also makes a delicious alternative to hot cereal.

Manufacturer: Reis Brand: Reis

Red Lentils (Reis Kirmizi Mercimek) - 2.2lb (1kg)

Manufacturer: Ethnic Foods Company Brand: Ajika

Keeps in the pantry for 3 years. Basic lentil cooking: Wash the lentils, throw the water away. Bring 3-1/2 cups water and 1 cup Masur Dal to a boil in a pot. (you may want to add tomatoes, carrots, squash etc) Simmer covered for 20 minutes or until tender. Adjust water. You will need to add more water if you want lentil soup. Lentils are best cooked in a pressure cooker.

Manufacturer: Ethnic Foods Company Brand: Ajika

Keeps in the pantry indefinately. Basic lentil cooking: Wash the lentils, throw the water away. Bring 4-4.5 cups water and 1 cup Chana Dal Beans to a boil in a pot. (you may want to add tomatoes too) Simmer covered for 40 minutes or until tender. Adjust water. You will need to add more water if you want lentil soup. Lentils are best cooked in a pressure cooker.