Pasta & Noodles - Page 263

Manufacturer: goat Brand: Ibonoito Model: SG15

Boasting a Tenobe noodles production volume of the product introduction Japan's largest "IBONOITO", among them, "senior product" is the most popular Tenobe noodles and noodle soup of the set. Nutrition Facts [Nutrition information per 100g] Somen energy 332kcal, protein 8.7g, fat 2.0g, carbohydrate 69.7g, sodium 2.20mg, soup energy 122kcal, protein 6.59g, fat 0g, carbohydrate 24.08g, sodium 4,000mg attention ( Disclaimer)> Please be sure to read noodles (avoiding heat and humidity, please note the lingering scent) rainy season (store at room temperature)

Manufacturer: Ikeshima Foods Brand: Ikeshima

Charcoal (Shokusumi) is charcoal noodles used paper is strongly Nodogoshi good that was used. Quality, of course, is a product that make up carefully over time, the free time. Single item menu - is, of course, salad menu - such as hot water for business - the - is the noodles of charcoal noodles instead of the recommended to like. Moreover, it is also recommended for your hospitality.

Manufacturer: Inaniwa TakaraIzumi-do Brand: Inaniwa TakaraIzumi-do

Paper Oribako filled. 160gX4 bunch

Manufacturer: Meiwa Brand: Meiwa

Inaniwa Udon: 90gX5 bunch, noodles of friend (and your pack): 3gX2, noodles friend (Shiroiri sesame): 10gX2, noodles friend (noodle soup): 30mlX4. Home party, potluck party, is a birthday party, New Year's party, Christmas party cooking also prepare easy, you can gorgeously produce a good time at the shop of taste! Send me happy gift items also be awarded to. Season of gifts and such as gifts and gifts, Mother's Day, Father's Day, Senior Citizen's Day, celebrations, also, such as the family celebration, gift, not as a gift, as well as self-demand.

Manufacturer: Ishiguroseimen Brand: Ishiguroseimen Model: 25008

to the scrutiny the buckwheat flour and wheat flour, kneading the yam as a connection, it is carefully and crafted Japanese buckwheat. Well near the flavor and aroma, and finished in slippery and smooth mouthfeel because it is kneaded the yam. Was cut to chubby, beside the colors dark rustic, is outstanding especially crunchy used paper has been strongly Koritto.

Manufacturer: Ishimaru noodle Brand: Ishimaru noodle

It gave convenient, happy gifted with, is the gift items. Season of gifts and such as gifts and gifts, Mother's Day, Father's Day, Senior Citizen's Day, celebrations, also, such as the family celebration, gift, not as a gift, as well as self-demand. Flavor was Mashi assorted convenient noodle soup to the well smooth waist strong Sanuki udon.

Brand: Itsuki

Itsuki Inaka Udon (Japanese Style Noodles) - 8.81oz [6 units]

Manufacturer: Izutsuya Brand: Izutsuya

- Per bag: about 2 servings Yoo in time: the Yutakamen ... 8 minutes position - cold noodles ... 9 minutes position organic 100% wheat organic JAS certification I was finished with Izutsuya tradition of hand total process. Pulled out the original flavor of wheat, you can enjoy a faintly wheat taste. Classic over noodles, colander udon, of course, enjoy served with baked noodles and a lot of vegetables, such as salad noodles, can be used to almighty, it is a commodity that can be served more delicious immediately after up boiled. This item that is the safety and security to the motto, served with confidence to small children.

Manufacturer: Alright well Brand: Alright well

The assortment of red and white of Udon tell noodles Fukuju -20 joy of trade names congratulations, it was packed in an elegant wooden box. It is the preferred product of the family celebration that does not choose a generation. The KeiHisashi Udon 50g (white and red each 6 bundle) noodle soup 30mlX4 bags, shelf life / date of manufacture tell the room temperature about 360 days joy than the red and white of Udon assortment, was packed in an elegant wooden box. It is the preferred product of the family celebration that does not choose a generation.

Brand: Myojo

Myojo Japanese Style Noodles (Jumbo Udon) in 19.89oz (564g) pack. Makes 3 servings. Product of United States. Serving suggestion: If desired, add condiments such as chopped green onions, red pepper and kamaboko fish cake. Myojo Nama Udon can also be served in sukiyaki or nabemono (one pot cooking)