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4.6 of 5.0 with 3 Reviews
SALE PRICE: $31.10 1% OFF
Manufacturer: Hodgson Mill
Brand: Hodgson Mill
Manufacturer: Hodgson Mill
Brand: Hodgson Mill
Try our confetti-colored Now Whole Wheat Veggie Bows to lend a festive look to pasta salads and baked casseroles, or tossed with your favorite sauce. Hodgson Mill whole wheat veggie pastas don't contain artificial colors, flavors, or preservatives, guaranteeing great taste and great benefits for your body. Fill your family up with the nutrition and healthful complex carbohydrates in our bright veggie elbow macaroni!
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3.6 of 5.0 with 3 Reviews
SALE PRICE: $12.04
Manufacturer: Maplegrove Gluten Free Foods Inc
Brand: Medicea
Manufacturer: Maplegrove Gluten Free Foods Inc
Brand: Medicea
Suitable for individuals with phenylketonuria (PKU) disease or kidney disorders requiring a low protein diet.
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3.7 of 5.0 with 40 Reviews
SALE PRICE: $41.25 1% OFF
Manufacturer: Mezzetta
Brand: Mezzetta
Manufacturer: Mezzetta
Brand: Mezzetta
Mezzetta Napa Valley Bistro Fire Roasted Marinara Pasta Sauce, 24.5 Ounce -- 6 per case. Napa Valley Bistro Sauces always start with the purest and freshest available. Made in the traditional Italian way, wine is added to enhance flavor and richness. Slow cooked in small batches, only the highest quality are used, such as the finest plum tomatoes, whether imported or grown in our own backyard in Northern California. We use locally grown herbs, imported Italian olive oil and natural sea salt. When you start with the best ingredients, naturally, you end up with the best sauce. You can taste the difference All Mezzetta pasta sauces are made at our state of the art facility in Napa Valley California. We use only Napa Valley wines from neighboring wineries. Napa Valley is known as both a culinary capital and one of the finest wine regions in the world. With the best at our fingertips its easy to make a great sauce. Tomatoes are the most important part of any quality pasta sauce, thats why Jeff Mezzetta, CEO and fourth generation Mezzetta, personally travels to inspect each and every crop. Mezzetta enjoys longstanding relationships with family growers so we are able to get the best harvest the season and farmers have to offer. Low Sodium View Nutrition Fact
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4.9 of 5.0 with 35 Reviews
SALE PRICE: $16.45 1% OFF
Brand: Trader Joe's
Trader Joe's Authentic Imported Italian Farfalle Bow Tie Pasta, 1-Lb Bag (Pack of 3).
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4.4 of 5.0 with 48 Reviews
SALE PRICE: $24.99
Manufacturer: Pastificio Artigiano Cav. Giuseppe Cocco - Fara S.
Brand: Cav. Giuseppe Cocco
Manufacturer: Pastificio Artigiano Cav. Giuseppe Cocco - Fara S.
Brand: Cav. Giuseppe Cocco
The ancient "Masters Pastai" argued that the ingredients for a good pasta were four: the mountain wheat, spring water, pure air for drying and processing.
The organoleptic characteristics of the river Verde, powered exclusively from natural sources, and the climate dry and ventilated, which allows a perfect pasta drying, are the two ingredients that nature has given to Fara San Martino and that make the pasta produced there truly unique.
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4.1 of 5.0 with 18 Reviews
SALE PRICE: $43.44
Manufacturer: Ancient Harvest Quinoa
Brand: Ancient Harvest Quinoa
Manufacturer: Ancient Harvest Quinoa
Brand: Ancient Harvest Quinoa
Ancient Harvest Quinoa Organic Penne Pasta, 8 Ounce -- 12 per case. Our pastas combine the rich nutty flavor of Ancient Harvest Organic Quinoa flour with a natural blend of corn flours to produce the highest rated line of non wheat pastas available! Ancient Harvest Organic Quinoa Penne contains more protein than comparable pastas available. Because of quinoas high quality protein balance, which includes all ten essential amino acids, you can be assured of pasta that is superior in nutritional value. Our pastas are rich in niacin, thiamine, iron, phosphorus and zinc. They are low in fat, sodium and contain no cholesterol, dairy, eggs or preservatives. Ancient Harvest Organic Pastas are fully cooked in just a few minutes, and is delicious when used in both hot and cold dishes! Perfect for both gluten free and vegan diets, this pasta is sure to satisfy every need! Certified Organic by Quality Assurance International and USDA. Certified Kosher and produced in a gluten free facility. Product of U.S.A.
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2.3 of 5.0 with 3 Reviews
SALE PRICE: $45.45
Manufacturer: Horizon
Brand: Horizon Organic
Manufacturer: Horizon
Brand: Horizon Organic
Horizon Organic Pasta Shells and White Cheddar Cheese, 6 Ounce -- 12 per case. Give kids (and adults) the cheesy taste they crave. Made with organic pasta and real Horizon organic cheese, our mac is the kind of thing you just cant outgrow. 95 Percent Organic, Gluten Free
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4.1 of 5.0 with 5 Reviews
SALE PRICE: $35.93 6% OFF
Manufacturer: Rufus Teague
Brand: Rufus Teague
Manufacturer: Rufus Teague
Brand: Rufus Teague
Rufus Teague Honey Sweet BBQ Sauce, 16 Ounce -- 6 per case. The name says it all with this award winning sauce. Its full of honey and sweetness. Not real spicy but your tongue will surely know its there. This was Rufuss first sauce and its great for grillin, dippin or drinkin straight out of the bottle.
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5.0 of 5.0 with 2 Reviews
SALE PRICE: $33.35 1% OFF
Manufacturer: Soy Boy
Brand: Soy Boy
Manufacturer: Soy Boy
Brand: Soy Boy
Soy Boy Ravioli Verde Tofu Ravioli, 10 Ounce -- 6 per case. Ravioli Verde starts with the subtle taste of spinach pasta and adds to it a garden herb-seasoned organic tofu -- great with your favorite veggie sauce! No Preservatives, Nothing Artificial Contains Certified USDA Organic Tofu No Genetically Modified Organisms in Any Ingredient Low Fat -- No Trans Fat Nondairy Low Sodium No Cholesterol A Heart Healthy Food Vegan Naturally Occurring Soy Isoflavones Ravioli Verde starts with the subtle taste of spinach pasta and adds to it a garden herb-seasoned organic tofu -- great with your favorite veggie sauce! Shelf Life: 240 days Kosher
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3.7 of 5.0 with 36 Reviews
SALE PRICE: $14.00
Manufacturer: Garofalo
Brand: Garofalo
Manufacturer: Garofalo
Brand: Garofalo
The system of cooking the pasta in milk is the legacy of the Medieval Times when cooking pasta, prepared only by hand, was a fine dish reserved for those who had many servants. The first macaroni were usually cooked in a rich and fatty broth meat, which in the days of abstinence was replaced by milk or water and butter. Among the most ancient Italian recipe book The Art of Coquinaria Maestro Martino da Como, manuscript of 1450, which contains the first historical recipes for macaroni, here's one to make vermicelli: Vermicelli - distemper pasta and filial breaking in thin pieces with fingers as a vermicelli, and put it to dry in the sun, and they will survive two or three years. And when you want to cook it do it in meat broth, or chicken fat for one our time. And then do the soup with grated parmesan and spices. If it’s not meat time you can cook it with milk of goat.
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