Salad Dressings - Page 137

Manufacturer: Surig Brand: Surig

This German Vinegar is 28% Spirit Vinegar. It is great for pickling your ownherring and vegetables. Just remember to use 1/2 the amount of regular spirit vinegar. It gives your herring and vegetables that perfect sharp and tart flavor you are looking for, adding the perfect sour note to your dish. Also makes for a perfect salad dressing when paired with olive oil. As an added bonus, this vinegar is amazing as a cleaning agent, and is also environmentally friendly and fully biodegradable.

Manufacturer: Robbins Family Farm Brand: Robbins Family Farm Model: rff700-06

Our Traditional Balsamic Vinegar is aged for over 18 years. This long aging process makes our balsamic vinegar much thicker and complex flavored than what you usually taste from your local grocer. Our Traditional Balsamic Vinegar flavor is best described as that of a reduced balsamic. Instead of reducing your balsamic to get that rich, thick, sweet flavor, use our Traditional Balsamic in its place. Some uses for our Traditional Balsamic include: dipping, as a salad dressing, or in your favorite marinade blend. 375 ml./ 12.6 Oz.

Manufacturer: Spice Jungle, LLC Brand: SpiceJungle

Homemade potato chips.* This is one half of the greatest potato chip flavor ever: salt & vinegar. Just fry up your chips and toss with sea salt and malt vinegar powder. You'll have your salty-sour snack ready in no time. If you need a side for your chips then deep-fry some halibut and give it a sprinkle of this as well. * Or for British-style chips if you're reading this in the UK.

Manufacturer: Heinz Brand: Heinz Model: 901790

Enjoy Heinz Malt Vinegar . Heinz North America, A Division Of H.J. Heinz Company, L.P., Is One Of The Few Companies In The United States That Produces Malt Vinegar. This English Favorite Is Manufactured From Malt Syrup That Has Been Fermented To A Malt "Beer." Its Pungent, Full-Bodied Flavor Makes It Particularly Popular For Seafood Dishes, Like Fish And Chips, Or On Meat, Macaroni And Bean Salads. (Note: Description is informational only. Please refer to ingredients label on product prior to use and address any health questions to your Health Professional prior to use.

Manufacturer: Spectrum Naturals Brand: Spectrum Model: 325280

Spectrum Naturals Organic Golden Balsamic Vinegar, 16.9 oz

Brand: Trader Joe's

balsamic vinegar

Manufacturer: Dynamic Health Brand: Dynamic Health

Dynamic Health Organic Apple Cider Vinegar with Mother Description: USDA Organic Kosher Vegetarian Raw and Unfiltered Unpasterurized Raw, Unfiltered, Unpasteurized Made from juices of ORGANIC certified grown apples Dynamic Health Apple Cider Vinegar contains "Mother" of vinegar that is formed naturally in unpasteurized vinegar by the acetobacter. Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Manufacturer: Bionaturae Brand: bionaturae

Bionaturae Organic Balsamic Vinegar is made by one Modenas oldest family of producers, who for generations has preserved the antique traditions that make balsamic vinegar so unique. In Keeping with tradition, our vinegar is made from Trebbiano and Lambrusco grape must. We use only certified organic grapes. Enjoy the distinct, sourly sweet flavor of our balsamic vinegar along with bionaturae Organic Extra virgin Olive Oil.Although naturally occurring sulfites are present in grapes, we add no sulfites or other additives to this product.

Manufacturer: Wine Country Kitchens Brand: Wine Country Kitchens

Our balsamic vinegar from Modena, Italy is aged in wood casks to intensify the sweet yet subtle characters that make it the most famous vinegar in the culinary world. Splash over crisp field greens, steamed asparagus or stir-fry fresh vegetables for zero fat dishes. Whisk in our Extra Virgin Olive Oil and a dash of Dijon mustard for an aromatic vinaigrette! Drizzle over prosciutto-wrapped melon or fresh berries for flavorful and fun desserts.

Manufacturer: Lee Kum Kee Brand: Lee Kum Kee

Lee Kum Kee was established in 1888 when its founder Mr Lee Kum Sheung invented oyster sauce in Nanshui, Zhuhai, Guangdong Province of China. With a glorious history of 125 years, Lee Kum Kee has become a household name as an ethnic Chinese enterprise as well as an international brand and a symbol of quality and trust. As a century-old ethnic enterprise, Lee Kum Kee substantiates its core value of "considering others’ interests” in every aspect of its business operations. Lee Kum Kee has also lived by the principles of “pragmatism, integrity and constant entrepreneurship”. The Company has two missions – one is “promoting Chinese cuisines worldwide” and the other is “modernizing and promoting traditional Chinese herbal health products to the people around the world”.