bionaturae Organic Extra Virgin Olive Oil - 25.4 oz

Manufacturer: Trader Joe's Brand: Trader Joe's

Residing on parallel peninsulas that jut south into the Mediterranean, Greeks and Italians both inhabit regions amenable to olive growth and oil production. However, these two cultures disagree about which acidic flavors to pair with their extra virgin. While Italians usually prefer ripe, red tomatoes, Greeks often choose sunny, yellow lemons for acidic contrast to the smooth fruitiness of olive juice. Having spent extra time recently on the Balkan Peninsula, we've embraced this lemon-oil partnership, a fact confirmed by our most recent Greek product, Trader Joe's 100% Greek Olive Oil and Lemon Juice. The name of our 100% Greek Olive Oil and Lemon Juice doubles as its ingredient list. It is simply extra virgin olive oil and real concentrated lemon juice. Both ingredients come from the same region in Greece, and both are native to that Greek region, lending a special authenticity to this item's origins. How to enjoy it? Drizzle as-is over salad, freshly cooked pasta, or grilled fish. For a more complex dressing, combine 1⁄2 cup of this oil with 1⁄2 tbsp. of TJ's Dijon Mustard, some grated lemon zest, and salt and pepper to taste before tossing with greens and a medley of Mediterranean veggies. For a cheesy Greek dip, combine 1 cup of feta cheese, 1 garlic clove, and 6 tbsps. of Greek Oil and Lemon Juice in a blender and serve with Trader Joe's Pita Bite Crackers.

Brand: Saica

Noccellara del Belice olives from the Castelvetrano region of Sicily are chosen from select private olive groves to produce an olive oil golden in color, rich in aroma and fruity in flavor. Rated as one of the best olive oils in the world, it will add appetizing flavor to any recipe, and is a perfect base for all sauces and dressings, or marinades. Only 17,000 bottles of this tasteful, genuine and perfect olive oil are packed per harvesting season. Each is bottled and individually numbered in Italy.

Manufacturer: Wilderness Family Naturals Brand: Wilderness Family Naturals

This unique extra virgin olive oil is produced by a co-operative of small farmers living on the coast of the Aegean and Mediterranean Seas. In this area of the world the climate and soil offer perfect growing conditions for Aegean olives. It is these are distinctive Turkish olives that are used to create Wilderness Family Naturals' extra virgin olive oil. Once the olives are collected from the trees, only the best young olives are selected. This assures only the highest quality extra virgin oil. (Young olives produce a particularly low acid oil, while older olives will produce oil with higher acidity.) Rejected olives are used in either a lower grade olive paste or for composting. Any leaves with the harvested olives are then removed and the fruits washed in cold water. Next, the olives are cold pressed using 80.6F degree water and gently centrifuged. This centrifugal process is not commonly used by commercial olive oil producers because of its expense and technology. However, when olive oil is produced by centrifuge, the resulting oil is a far superior product. This oil is never exposed to heat and no chemical additives adulterate it's purity. This high quality, raw olive oil is then packaged for our customers in dark-green glass containers and stored under organic sanitary conditions. Each production run is carefully tested to ensure all quality control standards are met. It has a maximum acidity of 0.8% and contains a full-bodied olive flavor. Because it is produced under cold conditions and remains raw, there is also maximum nutrient retention.

Manufacturer: Iliada Brand: Iliada

Imported from Greece, this first cold pressed extra virgin olive oil truly captures the fruity flavor of the kalamata olive. Sweet and mild, Iliada Extra Virgin Olive Oil is ideal for salad dressings, grilled fish, white meat, sauce flavoring, pasta and vegetables. This delicious Greek olive oil is rich in monoinsaturates for your healthy diet. 2 bottles/ Net Weight: 750 ml each

Manufacturer: Frantoia Barbera Brand: Frantoia

1 Liter, Frantoia Extra Virgin Olive Oil Item specifics: Condition: New: A brand-new, unused, unopened, undamaged item. Brand: FRANTOIA, Manfredi Barbera & Figli SpA Produced and Packaged: Italy Product: Extra Virgin Olive Oil Origin: Palermo, Italy Quality: Supreme, Not Filtered, Low Acidity 0-0.8 FRANTOIA is a top-quality virgin olive oil obtained by cold extraction in traditional oil-presses.

Manufacturer: Mantova Brand: Mantova

The classic extra virgin olive oil, produced with 100% Italian olives. A cold-pressed, clean tasting, extra virgin olive oil. It's rich flavor seasons well with a small quantity, which enhances instead of covering the flavor of every dish.

Manufacturer: Oliviers & Co. Brand: Oliviers & Co.

As part of our Everyday Grand Crus, we bring you an all-purpose olive oil that is perfect for sautéeing, roasting, making marinades and even for frying thanks to its high smoke point. Packaged inside stylish tins, our everyday olive oil upholds the same harvesting rigors as the Grand Crus, but at a price designed for daily use. This year's Everyday Olive Oil is from Puglia, Italy - a lightly balanced grassy oil that is the perfect all-purpose addition to your pantry. With notes of sweet almond and green grass, this oil finishes with a smooth elegance. A perfect olive oil!

Manufacturer: Mac Nut Oil Brand: MacNut Oil

Perfect for pan frying seafood. Wonderful for stir frying, marinades and salad dressings. Delightful dipping.

Manufacturer: Monini Brand: Monini

Monini has selected a complete line of flavored extra virgin olive oils which can rapidly and easily add a special touch to any dish. The range has been chosen to satisfy all tastes without loosing the most authentic and traditional flavors of the Italian cuisine.