Knorr Asian Sides Rice Side Dish, Chicken Fried Rice 5.7 oz

Tip from Chef Sarah Page: Cook up your favorite Asian Sides and cool. Stir-in 3 cups coleslaw mix, 1 small can of drained mandarin oranges, 1/4 cup your favorite chopped and toasted nuts.

Knorr Asian Sides Chicken Fried Rice captures the unique flavors of Asian cuisine through a chef-created rice and pasta blend with a savory soy, sesame and chicken-flavored sauce. It makes a great compliment to any meal, or creates a flavorful main meal through our chef-inspired Peanut Chicken Fried Rice recipe.

Knorr Sides are available in over 40 delicious varieties that allow you to easily add unique flavors to your meals. In addition to the traditional Rice and Pasta lines, Knorr Sides also offers Fiesta, Cajun, Italian, Asian and Menu Flavors sub-ranges.

Chef Sarah Page is a member of the Knorr Chefs, a collection of over 200 culinary experts dedicated to creating great tasting, easy-to-make Knorr products. As a part of this group, Sarah goes to great lengths to help moms find a delicious answer to the perpetual question: “What’s for Dinner?” She applies her years of experience in professional kitchens so mom can have an easier time in hers by capturing inspiring flavor combinations to bring great taste to every Knorr dish she creates.

History of Knorr
The Knorr brand was founded in 1838 when Carl Heinrich Knorr recognized the need for quickly prepared, nutritious meals. He went to extraordinary lengths to create an innovative process to retain nutritional value while cutting down cook time. Now, Knorr has become an international brand reaching more than 320 million people daily through bouillons, soups, seasonings, sauces, soupy snacks, side dishes, dressings and frozen and ready-made meals. Today, Knorr products are sold in more than 80 countries.

Commitment to Sustainability: Knorr Sustainable Living Plan
Knorr is committed to great tasting, quality food that is sustainably produced and consumed. The Knorr Sustainable Living Plan focuses on goals in four key pillars to be accomplished by 2020: Sustainable Sourcing, Waste Reduction, Greenhouse Gas Reduction and Nutrition. Knorr has also established the Knorr Sustainability Partnership, which provides farmers with funds and equipment to invest in accelerating sustainable practices.

WHAT'S FOR DINNER?

PEANUT CHICKEN FRIED RICE

Serves: 4   Prep Time: 10 minutes  Cook Time: 15 minutes

Ingredients

1 lb. boneless, skinless chicken breasts, cut into strips
1 Tbsp. vegetable oil
1-3/4 cups water
2 Tbsp. Skippy Creamy or Super Chunk Peanut Butter
1 Tbsp. rice wine vinegar or white vinegar
1/4 tsp. ground ginger (optional)
1 pkg. Knorr Asian Sides - Chicken Fried Rice
1/4 cup sliced green onions

Preparation

• Season chicken, if desired, with salt and pepper. Heat oil in 12-inch nonstick skillet over medium-high heat and cook chicken, stirring occasionally, 5 minutes or until chicken is thoroughly cooked. Remove chicken and set aside.
• Stir water, peanut butter, vinegar and ginger into same skillet. Bring to a boil over high heat. Stir in Knorr Asian Sides - Chicken Fried Rice. Cover and cook over medium heat, stirring occasionally, 8 minutes or until rice is tender.
• Stir in chicken and green onions; heat through. Serve, if desired, with finely chopped fresh cilantro, fresh lime wedges and chopped peanuts.

Explore the full line of Knorr Side Dishes
For more delicious recipes from Knorr, check out the back of the package as well as the website: www.letsmakeknorr.com

Teriyaki Noodles

Teriyaki Rice

Chicken Fried Rice

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