Maruchan, Yakisoba, Shrimp Noodles, 4.04oz Tray (Pack of 8)

Manufacturer: Eden Brand: Eden Model: dinirao

Traditional Japanese noodles made from a blend of hard winter and spring wheat, whole buckwheat flour and a bit of sea salt. Crafted using ancient traditional methods and cut in the classic square soba shape. Thinner than udon but much more hearty. Excellent warming winter fare, and always satisfying in any season served hot or chilled. Low fat and a good source of protein and dietary fiber.

Manufacturer: Gluten Free Palace Brand: King Soba Noodles Model: 49018

Wheat and gluten free, our King Soba Organic Black Rice Noodles are made with organic black rice. These exceptionally arresting noodles turn a deep purple color when cooked, rendering a deliciously nutty flavor. Black rice was historically cultivated only in small quantities for Chinese emperors. Black rice is particularly nutritious, containing several times more protein and minerals than ordinary white rice and is rich in iron, calcium, zinc, manganese, selenium, and B vitamins.

Manufacturer: Eden Brand: Eden

Thin, translucent noodles made in the traditional manner from steamed rice. Cooks in two minutes. Refreshingly light in summer salads and perfect for hot and sour soups. Wheat and gluten free with no salt added. A most popular noodle in Asia for centuries.

Manufacturer: Gluten Free Palace Brand: King Soba Noodles Model: 49012

Millet is a highly nutritious grain and considered to be one of the least allergenic grains available as well as being significantly rich in levels of protein, fiber, and B complex vitamins. Wheat and gluten free, our delicately flavored King Soba Organic Millet and Brown Rice Noodles are delectable when served with stir-fried vegetables or protein, seasoned lightly with chilly and ginger. Alternatively, use for a fantastic spaghetti dish.

Manufacturer: Ajisenryu Brand: Ajisenryu

Buckwheat Zarusoba.

Brand: Lungkow

PAGODA LUNGKOW VERMICELLI GREEN BEAN THREAD - 400g in total weight per whole bag.

Manufacturer: Hakubaku Brand: Hakubaku

Soba noodles are thin Japanese noodles made of buckwheat flour (soba-ko) and wheat flour (komugi-ko). They are roughly as thick as Italian spaghetti, and prepared in various hot and cold dishes. The most basic soba dish is zaru soba in which boiled, cold soba noodles are eaten with a soya based dipping sauce (tsuyu). Buckwheat is very high in protein which has all of the amino acids essential for good health. Buckwheat protein has also been shown to reduce cholesterol levels by absorbing cholesterol in your small intestine. Buckwheat may have some value for diabetics as some studies on rats have shown that Buckwheat reduces blood glucose levels by as much as 12-19%. Buckwheat is a naturally high in dietary fiber, lecithin.Features include: •Includes two 9.5 ounce boxes•USDA organic•Made with certified ingredients

Manufacturer: Maruchan Brand: Maruchan

Maruchan Tempura Soba Instant Noodle in 3.49oz (98g) bowl. Product of Japan.

Manufacturer: King Soba Brand: King Soba

A staple of Eastern food culture, the humble noodle is one of the most versatile and nourishing 'fast foods' on earth. Use Vermicelli Noodles in stir fry dishes, soups and salads.