Biena All Natural Honey Roasted Chickpea Snacks 5oz (Pack of 2)

Manufacturer: Kevala Brand: Kevala

Kevala Organic Garbanzo Beans are grown in USA, they have a slightly nutty taste and are valued for their natural high fiber content and quality protein. Dried beans need to be soaked overnight before cooking. After the beans have soaked, drain and rinse. Add 4 cups of water for every 1 cup of Garbanzo Beans. Cover the pot and bring to a boil; reduce to a simmer and cook for 2 hours. From hummus, to falafel, to endless curries and salad toppings; it's not hard to find a use for Kevala Organic Garbanzo Beans.

Manufacturer: Maureen Abood Market Brand: Maureen Abood Market

The skins on your chickpeas are bringing your homemade hummus down! These dried skinless chickpeas are not like standard dried or canned chickpeas. Maureen Abood Market Peeled Chickpeas are par-cooked and dried, so no long soak is needed, and you can avoid the time and labor removing the skins yourself. To cook the chickpeas, just boil in lots of water for about 90 minutes until very tender. They're a game-changer for making ultra-smooth, luscious hummus at home.

Manufacturer: Angelina's Gourmet Brand: D'allesandro

Black Garbanzo Beans (also called Desi Chickpeas) are similar to traditional yellow garbanzo beans except they are smaller and dark brown to black.

Manufacturer: Western Mixers Brand: Treasured Harvest Model: 6635-25

Garbanzo Beans - Dried - 25 lb. Bags Country of Origin: United States

Manufacturer: Kevala Brand: Kevala

Kevala Organic Garbanzo Beans are grown in USA, they have a slightly nutty taste and are valued for their natural high fiber content and quality protein. Dried beans need to be soaked overnight before cooking. After the beans have soaked, drain and rinse. Add 4 cups of water for every 1 cup of Garbanzo Beans. Cover the pot and bring to a boil; reduce to a simmer and cook for 2 hours. From hummus, to falafel, to endless curries and salad toppings; it's not hard to find a use for Kevala Organic Garbanzo Beans.

Brand: Spanish Bean Soup

This products ingredients are grown, sown, milled and packaged in the USA. Ingredients Garbanzo Beans, Dehydrated Red and Green Bell Peppers, Onion Powder, Tomato Powder, Garlic Powder, Monosodium Glutamate (Flavor Enhancer), Salt, Tomato Flakes, Hydrolyzed Plat Protein, Yellow #5, Sugar, Corn Starch, Soy Flour, Chicken Fat, Hydrogenated Soy and/or Cottonseed Oil, Dehydrated Chicken Meat, Turmeric, Spices, disodium Inosinate, and Disodium Guanylate (Flavor Enhancers), Natural Flavors. Cooking Directions 1. Soak beans overnight in salt water to cover. 2. When ready to cook, drain off salt water from beans. 3. Bring 6 cups of water to boil then add beans and ingredients of flavor packet. 4. Also add diced potatoes and chopped smoked sausage. 5. Cook until done. Nutrition Facts Serving Size 1/3 cup (49g) Servings Per Container 6 (10 oz. pkg.) Amount Per Serving Calories 120 Calories from Fat 20 % Daily Value * Total Fat 2g 3% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0g 0% Sodium 70mg 3% Total Carbohydrate 32g 11% Dietary Fiber 15g 60% Sugars 1g Protein 9g Vitamin A 2% Vitamin C 20% Calcium 6% Iron 10% * The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Brand: Fantastic World Foods

Pack of 3, 10-ounce falafel mix

Manufacturer: Fatina Brand: Fatina

Popular in Italian, Middle Eastern and Indian cooking and baking. Use it in dishes like falafel, hummus, socca, farinata, papadums and pakoras. It is also used in the Sicilian pani e panelli chickpea fritter sandwich with ricotta and grated cheese. Try it in crackers, pizza crusts, and breads. Garbanzo bean flour also works well in cakes or quick breads with strong flavors like chocolate and pumpkin. It can also be used to thicken soups, sauces, or gravies. Use garbanzo bean flour to replace up to 25% of the flour in your baking to increase protein and fiber.

Brand: Biena