Marzetti Dressings, Balsamic Vinaigrette, 16 Ounce (Pack of 6)

Manufacturer: Acetaia Cattani Brand: Acetaia Cattani

This delicious white balsamic vinegar contains white grapes crushed to a perfumed must, simmered long and low to keep their delicate golden color and bold flavors. Barrel aged six months - never bleached - this everyday balsamic brightens grilled vegetables and fish,fresh pickles and salads!

Brand: Giuseppe Giusti

This fine condiment is a thick syrupy glaze made by slowly cooking down selected Modenese balsamic vinegars, like many chefs do. It is an unparalleled topping for grilled meat and fish dishes, fresh and grilled vegetables, Risottos, and even fruit and delicate desserts. Giuseppe Giusti presents a versatile Cream of Balsamic Vinegar, useful in the realization of elaborate recipes and novel and creative food preparation and presentation. Giusti's Cream of Balsamic Vinegar is distinguished by a velvet texture, both smooth and immediately satisfying to the palate, derived from a high concentration of balsamic vinegar, from where it was born. As a decoration to an individual desert or fresh fruit platter, drizzled over grilled or freshly steamed artichokes or simply added to a vegetable mousse or a spicy cheese, Giusti's Cream of Balsamic Vinegar gives a simple dish a distinctive added touch. Ingredients: Balsamic vinegar of Modena 95% (grape must, wine vinegar, caramel color), modified starch. In 1598 Cesare D'Este, forced by the Emperor to abandon his beloved capital Ferrara, transferred his residence to Modena, rendering it the Este Ducal capital until 1859. In order to have a regular bureaucracy with the ability to impose taxes, the Este soon registered all the existing artisan and merchant guilds. It is the first official documentation of the Giusti family's commercial activity, already well established in production and retail of typical Modenese products: lambrusco, "fine sausages" and above all Balsamic Vinegar, already considered the specialty of the family business...

Manufacturer: Mondo food Brand: Fattoria Estense

In July 2009 Aceto Balsamico di Modena (Balsamic Vinegar of Modena) obtained the Protected Geographical Indication status from the European Union. This status is established to protect the producers of certain products as well as to protect the consumer from imitations. Obtaining the PGI status brings with it the obligation to adhere to certain rules some of which pertain to labeling. Therefore, you will find that some of your favorite products now have redesigned labels that may initially cause some confusion.

Manufacturer: Cucina & Amore Brand: Cucina & Amore

This vinegar has a thick syrupy consistency. It is extremely dense, sweet & complex. This vinegar rivals the taste and consistency of the Tradizionales. Balsamic vinegar is both fruity and acidic and is wonderful on salads or in marinades for meat, fish & poultry. Older Balsamics such as this one are wonderful on various fruits like strawberries or Melons. Balsamic vinegar is produced from grape juice that is concentrated by slow cooking in copper kettles. This "most" is then aged in wood casks. As the "Aceto" evaporates through the wood and concentrates, it is transfered from one cask to the next of varying types of wood and decreasing in size. Older Balsamic vinegars may have passed through 5 to 10 casks, each one a little smaller than the previous one and each one of a different type of wood. We are pleased to announce that Cucina & Amore has obtained PGI (Protected Geographical Indication) certification! The PGI seal (shown on photo) recognizes Balsamic Vinegar of Modena producers who follow strict guidelines in producing an authentic product. PGI certified products must be produced in a certain geographical area (Modena, Italy), and must follow stringent rules in the making of their products. All manufacturers of Balsamic Vinegar of Modena in Italy and all of Europe must follow the PGI law and have the PGI seal on their product in order to be able to call the product Balsamic Vinegar of Modena. PGI certification establishes precise and clearly-defined rules for all producers of balsamic vinegar of Modena and is an opportunity for them to secure greater returns on their...

Manufacturer: Arlotta Food Studio Brand: Arlotta Food Studio

Juicy fresh peach is perfectly infused with our Balsamic vinegar to enhance grilled poultry, pork or fish with a distinctive, fresh splash of summer stone fruit. Brighten up a fresh fruit salad or serve as a light salad dressing with our Extra Virgin Olive Oil.

Manufacturer: Team Gourmet USA Brand: OMG! Olive Oils

Sweet, tart and rich! Glaze grilled chicken with this vinegar or serve it over Dark Chocolate Linguine, vanilla ice cream and fresh berries!

Manufacturer: Rossi Barattini Brand: Rossi Barattini

The product offered is Balsamic Vinegar di Modena. This fine balsamic vinegar has a beautiful sweet and tart flavor with a syrupy consistency. This Balsamico uses Grape Must and high quality Wine Vinegar from Trebbiano grapes. There is no caramel coloring or any thickening agents added. Taste as good as more expensive aged Balsamic Vinegar's. You will not be disappointed.

Manufacturer: Lilys Brand: Lily's

Vintage dressing. Coaxed from the juices of white trebbiano grapes and aged in barrels to darken its color balsamic vinegar is the key ingredient in this traditional oil and vinegar blend. One of five mother sauces of Italian cuisine it infuses salads with a pungent sweetness. 12. Unit of Measure: OZ. Case Pack Size: 6

Manufacturer: Wish-Bone Brand: Wish Bone Model: Balsamic Vinaigrette

Wish-Bone, Balsamic Vinaigrette, 16oz Bottle (Pack of 3)