Peak Pinto Beans - 10 lb. bag

Manufacturer: Santa Fe Bean Company Brand: Santa Fe Bean

Santa Fe Pinto Beans are unique in that they contain only 3 mg of naturally occurring sodium per serving. The FDA recommended daily allowance of sodium is 2400mg. In other words, no salt or sodium has been added. The ingredient statement is quite simple: Dehydrated Pinto Beans. That way you can season the beans as you like, with or without salt. Also, one 8-ounce bag of Santa Fe Pinto Beans makes about 25-ounces net weight (once they have been rehydrated on the stove), or about 7 servings.

Manufacturer: Frontier Brand: Frontier

Pinto bean flakes are easy and fast to use. They can be added to soups and stew, either to thicken or to make base. Rehydrate and season as desired to make taco and burrito filling and pinto bean dip.

Manufacturer: Honeyville Food Products Brand: Honeyville Farms

Honeyville's Pinto Beans are an excellent nutritional food source for emergency preparedness. Commonly referred to as painted beans, pinto beans are rich in flavor and are loaded with fiber and protein. Pinto beans have been a staple in different cultures all around the world for hundreds of years. They are used in a variety of dishes including chilis and soups. Honeyville Pinto Beans are an ideal product for long term food storage and emergency preparedness.

Manufacturer: Goya Brand: Goya

GOYA PINTO BEANS 1LB(3)

Manufacturer: La Preferida Brand: La Preferida

La Preferida® Fat Free Refried Beans.Authentic flavor.See side panel for nutrition information.

Manufacturer: Adobe Milling

Anasazi Beans were one of the few crops cultivated by the ancestral Pueblos of the southwest. Anasazi (ahn-a-sa-zee) is a Navajo word meaning "ancient ones". The story of Anasazi beans varies, depending on who is telling it. In popular mythology, the beans were uncovered by an anthropologist, who discovered a 1,500 year old tightly sealed jar of them at a dig in New Mexico. Some of the beans germinated, and the new variety of bean entered cultivation again. Since most botanists agree that most beans are unable to germinate after approximately 50 years, it is more probable that the beans remained in constant cultivation in the Southwest, probably in Native American gardens, and that they were picked up by companies looking for new "boutique beans." DIRECTIONS:Wash beans and pour into pot with 3 times as much water. Cook until beans are firm but not hard. Add the cured hamhocks or ham, onions pressed garlic clove, desired seasoning and finish cooking until desired texture of bean is acquired. Salt and pepper to taste. Serve with cornbread or tortillas.

Manufacturer: Trinidad Brand: Trinidad Model: 1182482010

Convenience, taste and savings. Easy to prepare in just 3 easy steps.. Ready in 5 minutes. Made from 100% real pinto beans. Great source of fiber. Simply add 2 quarts of boiling water, content of bag and wait 5 minutes. Yields approximately 96 oz of prepared product. Great for home or steam table usage.

Manufacturer: Unknown Brand: Goya

Brand: Zero Cal