La Preferida Refried Beans Fat Free, 16-Ounce (Pack of 12)

Manufacturer: Adobe Milling

Anasazi Beans were one of the few crops cultivated by the ancestral Pueblos of the southwest. Anasazi (ahn-a-sa-zee) is a Navajo word meaning "ancient ones". The story of Anasazi beans varies, depending on who is telling it. In popular mythology, the beans were uncovered by an anthropologist, who discovered a 1,500 year old tightly sealed jar of them at a dig in New Mexico. Some of the beans germinated, and the new variety of bean entered cultivation again. Since most botanists agree that most beans are unable to germinate after approximately 50 years, it is more probable that the beans remained in constant cultivation in the Southwest, probably in Native American gardens, and that they were picked up by companies looking for new "boutique beans." DIRECTIONS:Wash beans and pour into pot with 3 times as much water. Cook until beans are firm but not hard. Add the cured hamhocks or ham, onions pressed garlic clove, desired seasoning and finish cooking until desired texture of bean is acquired. Salt and pepper to taste. Serve with cornbread or tortillas.

Manufacturer: Trinidad Brand: Trinidad Model: 1182482010

Convenience, taste and savings. Easy to prepare in just 3 easy steps.. Ready in 5 minutes. Made from 100% real pinto beans. Great source of fiber. Simply add 2 quarts of boiling water, content of bag and wait 5 minutes. Yields approximately 96 oz of prepared product. Great for home or steam table usage.

Manufacturer: Unknown Brand: Goya

Brand: Zero Cal

Manufacturer: Casserole Brand: Casserole

At Russell E. Womack, Inc., we take care to package only the finest quality pinto beans under the Casserole label. This commitment insures that you will have the freshest, cleanest, and fastest cooking beans available.

Manufacturer: Pacific Foods Brand: Pacific Foods Model: 09478

Pacific Foods Organic Refried Pinto Beans are slow-cooked to develop the rich, natural flavors. Delicious in dips or as a filling for burritos, tacos, and casseroles. Great for making creamy soups, and a perfect side dish. To heat in the microwave, empty into a bowl and cover loosely, then heat, stirring midway. Do not microwave in container. Refrigerate after opening and use within 7-10 days. Pacific Foods Organic Refried Pinto Beans come in a 12-pack of 13.6-ounce boxes. At Pacific Foods, we believe that making foods we're proud of is as much about the ingredients we use as it is about the actual recipe. We steer clear of additives, preservatives and common allergens, and avoid GMOs. The way we see it, nature knows how foods should taste, and we just try to follow her lead.

Manufacturer: La Costena Brand: La Costena

La Costena beans have the right spiciness, flavor and the right ingredients enriched with iron and calcium. Good source of fiber and are low in cholesterol to help with the digestive system as well as to promote good health.

Manufacturer: Honeyville Food Products Brand: Honeyville Farms

Honeyville's Pinto Beans are an excellent nutritional food source for emergency preparedness. Commonly referred to as painted beans, pinto beans are rich in flavor and are loaded with fiber and protein. Pinto beans have been a staple in different cultures all around the world for hundreds of years. They are used in a variety of dishes including chilis and soups. Honeyville Pinto Beans are an ideal product for long term food storage and emergency preparedness.

Manufacturer: Pacific Foods Brand: Pacific Foods Model: 09477

Pacific Foods Organic Vegetarian Refried Pinto Beans are slow-cooked to develop the rich, natural flavors. Delicious in dips or as a filling for burritos, tacos, and casseroles. Great for making creamy soups, and a perfect side dish. To heat in the microwave, empty into a bowl and cover loosely, then heat, stirring midway. Do not microwave in container. Refrigerate after opening and use within 7-10 days. Pacific Foods Organic Vegetarian Refried Pinto Beans come in a 12-pack of 13.6-ounce boxes. At Pacific Foods, we believe that making foods we're proud of is as much about the ingredients we use as it is about the actual recipe. We steer clear of additives, preservatives and common allergens, and avoid GMOs. The way we see it, nature knows how foods should taste, and we just try to follow her lead.