Lupini Beans (ziyad) 24 fl.oz. JAR

Brand: Goya

Rich and elegant... for classic black bean soup, refried beans, rice & beans and more.

Manufacturer: goya Brand: Goya Color: Red

goya 6-15.5 oz red kidney beans, 93 oz

Manufacturer: Hoosier Hill Farm LLC Brand: Hoosier Hill Farm

Fermented black beans are important in many Asian cuisines. Black beans are black soybeans that are first cooked, then fermented in their cooking brine and finally salted and dried in the sun.

Manufacturer: Jyoti Brand: Jyoti

Organic Pinto Beans in water with a little sea salt, packed in BPA free shelf stable pouches.

Brand: YANKEETRADERS

The Scarlet Runner Bean has a long, green bean-type pod that holds red-streaked beige, medium-size seeds. Young runners may be prepared in any way suitable for green beans. In the U.S. markets consumers are more likely to find the shelled dried beans, which can be cooked like Pinto or Pink beans and used in dishes such as soups and stews. Scarlet Runner Beans are purple with black streak-like patches. The bean is about 3/4" in length. Suggested Use: The Scarlet Runners mild flavor makes this bean very versatile. Use in chili, stews and soups. Season freely with dried chile peppers. 1 1/2 lbs bulk Yankee Traders Brand

Manufacturer: Frontier Brand: Frontier

Pinto bean flakes are easy and fast to use. They can be added to soups and stew, either to thicken or to make base. Rehydrate and season as desired to make taco and burrito filling and pinto bean dip.

Manufacturer: Mother Earth Products Brand: Mother Earth Products

Do you want to save time and money preparing all your meals? These pre-cooked and then dehydrated beans are your perfect choice!  No sorting and cleaning beans and leaving them in the crock pot all day. Just add water and in a few minutes they are ready to serve! All natural Kosher Certification Our patented process retains nutritional values This is a great refried bean mix. It is made of Pinto bean flakes and already has the Salt and Onions in it. Talk about fast, easy and yummy! Meaning "painted" in Spanish, the pinto bean shares its name and markings with the Pinto breed of horse. Like most multi-colored beans, pinto beans lose their variegation when cooked. Most commonly used in refried beans, pinto beans are used in an array of North and Central American dishes. Their robust, earthy flavor is similar to kidney and pink beans and can be used in substitution of either.

Manufacturer: Peak Brand: Peak

Peak Pinto Beans are triple cleaned and naturally high in fiber and low in sodium. Diets including beans may reduce the risk of heart disease and certain cancers.

Manufacturer: Bob's Red Mill Brand: Bob's Red Mill Model: 1653C284

Also known as Lal Chori Dal, Adzuki beans are small red beans that are nutritious and easy to prepare. Their firm texture and rich, nutty flavor make them perfect for use in savory dishes such as salads, soups, chilis, and vegetarian burgers. They can also be used in dessert applications - just boil with sugar or honey and mash to make anko, a Japanese red bean paste used in ice creams, buns, and cakes. To cook on the stovetop: Sort and rise 1 cup beans. Place in pot with 3 cups water. Cover and bring to a boil. Reduce heat to medium-low and cook until beans are tender, about 1 hour. Add more water as needed while cooking to keep beans covered. Makes 4 servings (about 3 cups).