Salad Dressings - Page 410

Manufacturer: Everready First Aid Brand: Nielsen-Massey

Nielsen Massey's line of pure flavor extracts contain natural botanic oils in an alcohol base for the cleanest flavor and purity. Made with the same stringent quality standards as their famous pure vanilla extracts, Pure Almond Extract blends well with a host of flavors including vanilla, chocolate, caramel, cherries, apples, raisins, coconut, and more. Use the extract to add a warm, mellow, nutty flavor of almonds to baked goods like pies and pastries, or add it to confections, frostings, and fillings for a fabulous finishing touch. 4 ounces.

Manufacturer: TAMARIS, GRAVIES, OTHER SAUCES

Liquid Aminos, 32 oz ( Double Pack)

Manufacturer: Pacifica Culinaria Brand: Pacifica Culinaria

Pear Pomegranate Champagne Vinegar Pacifica Culinaria's all natural champagne vinegar is ideal for drizzling over grilled vegetables and will enchance any marinade. Try ist drizzled over caramelized onions with toasted pecans or toss with fresh endive & sliced pear with crumbled Gorgonzola.

Manufacturer: Vilux Brand: Vilux

Apple cider vinegar is touted for its health benefits, but its taste benefits should not be overlooked. It's good in simple salad dressings as well as in dishes like Patricia Wells's turbot in cider vinegar sauce (Bistro Cooking).

Manufacturer: Supreme Vinegar Brand: Supreme Vinegar

Supreme Watermelon Vinegar is an all natural product of fermented watermelon juice only from pure watermelons, not concentrate. Unfiltered to retain nutrients, it has an acid, yet fruity flavor and is great for salads, marinades, or any other recipe!

Manufacturer: Big Horn Olive Oil Company Brand: Big Horn Olive Oil Company

Our Roasted Walnut Specialty Oil is utilizes walnuts that are roasted to perfection, following an age-old french method. Pair with any of our Balsamic Vinegars for salads and fruits, or drizzle over dessert for a refined nutty finish.

Brand: Martin Pouret

It's thanks to wine that vinegar exists. It is the natural offspring. It's a fact- leave a bottle of wine uncorked and it will become vinegar. Indeed, the word 'vinegar' comes from the French vin aigre, meaning sour wine. Tracing back to find its inventor is impossible. It is a stroke of luck that works so well. One finds traces of vinegar production in Egypt and in Mesopotamia more than 5000 years ago.Imported from France, this vinegar is white wine containing a whole tarragon sprig and natural tarragon flavor. This vinegar is perfect for salad dressings and marinades, and is particularly good in fish and chicken dishes.

Manufacturer: Spectrum Brand: Spectrum

Spectrum Organic White Wine Vinegar 2 Pack. Includes mini funnel.

Manufacturer: Vincotto Calogiuri Brand: Vincotto Calogiuri

Fig Vincotto is a versatile vinegar. This unique vinegar enhances simple salads and adds depth to meat marinades. Vincotto Fig is crafted by the infusion of fig after the third year of vinegar aging. Mere drops can be used as a condiment over roasted meats, carpaccio, grilled fish, soups, cheese, sorbets, fruit salad and many other desserts. Try this over hot pasta, toasted walnut pieces and wilted rocket; or drizzled on barbecued or roasted lamb served with couscous and salad. It's also a nice choice drizzled over grilled or barbecued fish. Fig Vincotto promotes vanilla ice cream to gourmet status.

Manufacturer: Colavita

Colavita's balsamic vinegar of Modena IGP embodies the sweet, fruity flavors of Trebbiano grapes. In addition to salad dressings, try adding balsamic vinegar to slow cooked foods like soups or beans or use as a deglazing liquid for meat based sauces. The IGP seal of authenticity certifies this product has been produced exclusively in Modena according to the strict traditions perfected in the province of Modena over many centuries.