Olives, Pickles & Relishes - Page 202

Brand: Sadaf

Brand: Goya

Goya Hot Pickled Yellow Peppers

Manufacturer: Boscoli Foods Brand: Boscoli Foods

Boscoli Family crisp, young and delicious asparagus spears seasoned with Creole herbs and spices serves as a delicious appetizer or addition to salads and pastas. WEIGHT: 12 oz.

Manufacturer: Rubinelli Inc. Brand: Dell

Hot Peppers in Vegetable oil

Manufacturer: Sera Brand: Sera

Sera Pickled Garlic (Sera Sarimsak Tursusu) Net Weight: 310gr (10.95oz), Drained Weight 210gr (7.4oz)

Manufacturer: Beirut Brand: Beirut

Manufacturer: Sunny Harvest Brand: Sunny Harvest Giardiniera Pickled Mixed Vegetables

Sunny Harvest Giardiniera Pickled Mixed Vegetables 10.2 fl (Pack of 3)

Manufacturer: Kalios Brand: Kalios

Kalios olives are grown in the heights of Neochori-Hithomi, in the Greek region of Peloponnese; the family olive groves, some of them over 300 hundred years old, prosper on a limestone terrain where the water is plentiful and key to ensuring the quality of the olives. Kalios Kalamata olives marinate for a minimum of 5 to 6 weeks in extra virgin olive oil, thus gaining in moisture.

Manufacturer: Enrico Formella Brand: Enrico Formella

Kalamata olives are brown in color with a completely different taste than green or black olives.  True kalamatas are only grown in Greece, where we import them from.  Type "B" kalamatas are perfect for manufacturers as they have all the same characteristics (as type "A" kalamatas) with  the exception of their color being lighter brown.  Extremely popular with salads, kalamatas are also used in countless purees and spreads

Manufacturer: Esti Brand: GourmetFoodStore