|
|
-
3.9 of 5.0 with 41 Reviews
SALE PRICE: $29.90 1% OFF
Manufacturer: Konjac
Brand: Konjac
Manufacturer: Konjac
Brand: Konjac
Konjac pasta is made by nature soluble fiber - Konjac glucomannan (KGM) and water, is very low carb and very low glycemic nature food, Konjac pasta can be made into many different styles and shapes such as noodles, and all kinds of pasta. Konjac pasta is a traditional Japanese food called shirataki noodles or konnyaku. Konjac pastas are translucent and gelatinous, and have no discernable taste but absorb the dominant flavors of the soup or dish to which they're added. Konjac foods have no flavors but absorb any they're with, like tofu will blend wonderfully and absorb flavors. They're supposed to absorb tastes of sauces as well. Konjac pastas are white in color, almost transparent and gelatinous, and package with water filled plastic bags. They consist primarily of konjac glucomannan soluble fiber, and are very low glycemic, and therefore especially good for people with diabetes.
-
4.0 of 5.0 with 6 Reviews
SALE PRICE: $6.91 3% OFF
Manufacturer: Jansal Valley
Brand: Jansal Valley
Manufacturer: Jansal Valley
Brand: Jansal Valley
Jansal Valley somen noodles, 7 ounce. This is a thin dry white Japanese wheat noodle made of wheat flour, salt and water. Serve warm or cold.
-
1.0 of 5.0 with 1 Reviews
SALE PRICE: $28.90 1% OFF
Manufacturer: Konjac
Brand: Konjac
Manufacturer: Konjac
Brand: Konjac
Konjac pasta is made by nature soluble fiber - Konjac glucomannan (KGM) and water, is very low carb and very low glycemic nature food, Konjac pasta can be made into many different styles and shapes such as noodles, and all kinds of pasta. Konjac pasta is a traditional Japanese food called shirataki noodles or konnyaku. Konjac pastas are translucent and gelatinous, and have no discernable taste but absorb the dominant flavors of the soup or dish to which they're added. Konjac foods have no flavors but absorb any they're with, like tofu will blend wonderfully and absorb flavors. They're supposed to absorb tastes of sauces as well. Konjac pastas are white in color, almost transparent and gelatinous, and package with water filled plastic bags. They consist primarily of konjac glucomannan soluble fiber, and are very low glycemic, and therefore especially good for people with diabetes.
-
3.0 of 5.0 with 1 Reviews
SALE PRICE: $21.88 1% OFF
Manufacturer: Miracle Noodle
Brand: Miracle Noodle
Manufacturer: Miracle Noodle
Brand: Miracle Noodle
Miracle Noodle Shirataki Fettuccini Black 6 Pack
-
4.2 of 5.0 with 17 Reviews
SALE PRICE: $28.90 1% OFF
Manufacturer: Konjac
Brand: Konjac
Manufacturer: Konjac
Brand: Konjac
Konjac pasta is made by nature soluble fiber - Konjac glucomannan (KGM) and water, is very low carb and very low glycemic nature food, Konjac pasta can be made into many different styles and shapes such as noodles, and all kinds of pasta. Konjac pasta is a traditional Japanese food called shirataki noodles or konnyaku. Konjac pastas are translucent and gelatinous, and have no discernable taste but absorb the dominant flavors of the soup or dish to which they're added. Konjac foods have no flavors but absorb any they're with, like tofu will blend wonderfully and absorb flavors. They're supposed to absorb tastes of sauces as well. Konjac pastas are white in color, almost transparent and gelatinous, and package with water filled plastic bags. They consist primarily of konjac glucomannan soluble fiber, and are very low glycemic, and therefore especially good for people with diabetes.
-
3.6 of 5.0 with 24 Reviews
SALE PRICE: $30.54 13% OFF
Brand: Miracle Noodle
Join the thousands that have invigorated and recharged their diets in a new healthy direction. Impress friends with your new discovery and find a delicious new way to lower your carbohydrate intake by eating pasta again, guilt free!! Numerous medical studies show health benefits from weight loss to diabetes to high cholesterol from the main ingredient in our noodles. It is made of the unrefined Yam Flour from the konnyaku imo tuber, the same as traditional shirataki and a very small amount of hijiki (a Japanese sea vegetable) is added.
-
4.8 of 5.0 with 9 Reviews
SALE PRICE: $18.32 1% OFF
Brand: Miracle Noodle
No soy, gluten, or wheat! Made of naturally water soluble fiber with no fat, sugar, or starch. Contain zero net carbohydrates and zero calories, no gluten - made of a healthy natural fiber called Glucomannan. Wheat-free, gluten-free and kosher. Easily absorbs the flavors of any soup, dish, or sauce. Instant and come in a variety of shapes. Have shown beneficial effects backed by medical studies for Type II Diabetes, Constipation, Obesity, and Cholesterol! Angel Hair Shirataki Pasta - 7 oz. Ingredients for all three: Water, glucomannan (soluble fiber), calcium additive. Impress friends with your new discovery and find a delicious new way to lower your carbohydrate intake by eating pasta again, guilt free!!
-
4.0 of 5.0 with 1 Reviews
SALE PRICE: $18.32 1% OFF
-
4.2 of 5.0 with 15 Reviews
SALE PRICE: $19.64
Manufacturer: Miracle Noodle
Brand: Miracle Noodle
Manufacturer: Miracle Noodle
Brand: Miracle Noodle
Now make spaghetti dishes with your favorite guilt free, gluten free and no carb noodles.
-
4.8 of 5.0 with 2 Reviews
SALE PRICE: $37.12
Manufacturer: Zero Noodles
Brand: Zero Noodles
Manufacturer: Zero Noodles
Brand: Zero Noodles
The new diet revolution is finally here to kick start our weight loss and shrink our waist lines without having to go hungry and cut out the things we love. The long awaited Zero Noodles have finally hit our shores in order to reinvent the way we eat. We have always wondered just why Japanese women don't get fat, and now we have the answer! This diet food has been eaten in Japan for centuries, and it seems that they forgot to let us in on this little secret... until now.
Just by simply changing the carbohydrate from your evening meal with a pack of Zero Noodles you can dramatically reduce your overall calorie intake for the day. This can translate to at least around 1lb of weight loss every week, without even having to try! (Depending on your body weight and usual calorie intake).
Zero Noodles are suitable for Vegetarians, vegans and people with diabetes, as well as people with wheat intolerance or allergies to gluten or soy. As well as helping with weight loss, Zero Noodles also have many other health benefits and so can improve over all health when incorporated into the diet.
Although Zero Noodles are predominantly used as a pasta alternative in the UK, they are actually not a carbohydrate at all. They are classed as a vegetable and are made up of only water and fibre but have a similar, but slightly more gelatinous, consistency to pasta. Being relatively flavour free, they take up the flavour of whatever sauce they are combined with when cooked.
Zero Noodles originate from Japan and are made from a root plant called the Konjac plant. They are largely composed of the soluble fibre Glucomannan along with water, it is this fibre that adds to the vast health benefits of the food.
|
|