Sauces, Gravies & Marinades - Page 308

Manufacturer: Lee Kum Kee Brand: Unknown

Medium hot with a touch of garlic, it is ideal for stir-frying and dipping.

Manufacturer: Gindo's Spice of Life Brand: Gindo's Spice of Life

Gindo's Spice of Life pepper sauces are a wonderful blend of fresh peppers and carefully curated sea salts, perfect for spicing up your food and your life! Included in your gift box, you will find a bottle of Gindos Original Fresh and Spicy, which is a delicious, well-balanced everyday red hot sauce, a bottle of our Jalapeno Poblano, a zesty, tangy, milder green sauce, and a bottle of our Honey Habanero pepper sauce, which is lusciously sweet with a fiery finish.

Brand: NineChef

Very Good Product from DragonMall

Manufacturer: Lee Kum Kee Brand: Lee Kum Kee

Panda Brand Chili Garlic Sauce, 6.7 Ounce -- 6 per case. Lee kum kee panda brand chili garlic sauce is a blend of fully ripened chilies and zesty garlic that its perfect for cooking, stir-frying and dipping. With no added preservatives and no artificial coloring, our panda brand chili garlic sauce is an ideal flavoring for meat, seafood, pasta, rice and more. Ingredients Salted chili peppers (chili peppers, salt), sugar, garlic, water, salt, corn starch, rice vinegar. Shelf Life: 730

Brand: Hirt's Gardens

The shape, color, and scent of this herb will make it a favorite in your garden. The columnar shape and light green foilage edged in creamy white add variety to the herb garden. Since this variety doesn't flower it is a great culinary basil, it keeps its flavor all season. I like to use this variegated basil in sauces; I add the basil at the end of the cooking process as prolonged heat will cause basil's volatile oils to dissipate. Pinch tips to encourage busier plants.

Manufacturer: Mantova Brand: Mantova

Pesto is an Italian sauce, generally attributed to the Liguria region of Northern Italy, specifically the city of Genoa (pesto alla Genovese). It has been known, in various forms, since Roman times, and probably originated in North Africa. The image of Liguria is linked as much to basil as to its sea. Here the special microclimate and the ideal soil favor the growth of a variety with a particularly balanced fragrance and taste. The true standard-bearer of Ligurian cooking, pesto alla genovese is a green condiment perfect for pastas such as troffie, lasagna and tagliolini. It also proves to have excellent versatility, as it can be used on pizza or to flavor vegetable soups. Simple ingredients and an attachment to the land is what have made this a true culinary tradition.

Manufacturer: San Giuliano Brand: San Giuliano

Use San Giuliano "Pesto", on all kinds of pasta and bread. San Giuliano pesto is also excellent when added to vegetable soup, boiled meat and fish. After every use submerge basil pesto with San Giuliano extra virgin olive oil and keep refrigerated. Ingredients: basil, extra virgin olive oil, sunflower oil, pine nuts, sea slt, Parmigiano Reggiano cheese and garlic.

Manufacturer: Cibo Naturals Brand: Cibo Naturals

A delicious blend of artichoke hearts and fresh lemon juice with Non-GMO and rBGH-Free Parmesan cheese and fresh garlic. Cibo Naturals manufactures to very high quality standards and their dedication to using only natural ingredients shows through in all they do. Some of their 'Natural Foods' standards actually even exceed USDA requirements which only consider "minimally processed" ingredients and the use of "no artificial" ingredients. Artichoke Lemon Pesto can be enjoyed as a spread or to enhance the flavor of your favorite pasta, seafood and poultry dishes.

Manufacturer: Mother in Law's Kimchi Brand: Mother-in-Law's Kimchi

Mother-in-Law's Kimchi [MILKimchi] grew out of a labor of love to share a delicious, artisanal kimchi. As an avid food and wine lover, founder, Lauryn Chun, was inspired to recreate the same kimchi from her mother's beloved restaurant in California. The original, "House Style" MILKimchi recipe hails from the 22 year-old restaurant, Jang Mo Gip [translates into mother-in-law's house], founded in 1989 by Lauryn's mom, in Garden Grove, California. Natural fermentation makes it a healthy probiotic food that is good for your digestion.Gochujang is the most popular pantry staple in Korea. Use it as you would tomato paste in cooking, dips, sauces or sandwich spread for spicy umami flavors. Available in 4 flavors:Gochujang Fermented Chile Paste Concentrated (Original): Signature Gochu (chile) Jang (fermented paste) made by using time honored traditional methods with no high fructose sweeteners or msg.Gochujang Fermented Chile+ Tangy 01: Tangy flavor combination of vinegar (cho) and fermented chile paste (gochujang) is aka Cho-gochujang. Tangy sesame flavors make this a perfect sauce with shrimp cocktails, calamari, french fries and hot dogs.Gochujang Fermented Chile+ Sesame 02: Rich, nutty sauce takes center stage with the combination of sesame seeds, peanuts and fermented chile paste.Gochujang Fermented Chile + Garlic 03: This classic sauce of garlic, ginger and fermented chile paste is complex with a layered, lingering spice. Delicious on everything.Varieties Sold Separately.These products contain gluten.Manufactured in a facility that processes milk, seafood, soy, nuts.

Brand: Doña Isabel

Aji Amarillo Molido (Yellow Hot Pepper Paste)