22" Wheat Wreath

Manufacturer: SPICES INC Brand: Spices

Native to the Middle Eastern countries of modern day Egypt, Iraq, Israel, Jordan, Palestine and Syria, Freekeh translates to "the rubbed one" or "to rub" in Arabic. Freekeh actually refers to a process used to prepare the grain, and not the name of a specific variety of grain. The grain most typically sold as Freekeh is durum wheat which is also known as pasta wheat or macaroni wheat.

Manufacturer: Grain Berry Brand: Grain Berry Color: Shredded

Grain Berry Cinnamon Shredded Wheat.

Manufacturer: Angelina's Gourmet Brand: D'allesandro

Organic Soft White Wheat Berries are raw, husked whole-wheat kernels. They cook faster than hard varieties, and when cooked have a firm, chewy texture and nutty flavor.

Manufacturer: SPICES INC Brand: Spices

A wheat berry (also referred to as wheatberry) includes the bran, germ, and endosperm of the wheat kernel. Wheat berries are wheat kernels that have been stripped only of their inedible outer hulls. Depending on the wheat cultivar, the kernels can be red to tannish in color and are available in hard or soft forms. Our Wheat Berries are considered red and hard.

Manufacturer: OliveNation Brand: OliveNation

Hard red wheat berries are the seeds of the wheat plant. While they are most often ground and used as whole wheat flour, there are other ways to use this nutritious food. Red wheat berries are high in dietary fiber and rich in vitamins B1 and B3; and magnesium, copper, manganese and selenium Hard red wheat berries have sweet, nutty flavor and a slightly chewy texture. They can be used in a variety of ways and should be a staple of any pantry. Cook red wheat berries and serve as a porridge or use them as a substitute for rice or farro in a side dish or in soups and salads. How to Prepare OliveNation Organic Hard Red Wheat Berries Unlike other grains, hard red wheat berries do not require overnight soaking. Cook 2 cups of red wheat berries in 7 cups of cold water. Add a dash of salt (optional). Bring to a boil for about 45-60 minutes or until tender. Serve with raisins, cinnamon and honey for a healthy hot breakfast cereal.

Brand: TastePadThai

Manufacturer: Hakubaku Brand: Hakubaku

Bubble wrap mouthfeel is delicious, is the rice of glutinous barley blended. The glutinous barley has blended 30%.

Manufacturer: Hakubaku Brand: Glutinous barley rice

Rich dietary fiber and delicious easy! Hakubaku is glutinous barley rice. Care for the body to you. Stomach clean with a double of dietary fiber! It "has wheat," as there is a nonglutinous rice and glutinous rice in the rice waxy barley. Compared to nonglutinous of barley, is a glutinous rice cake bubble wrap the texture and fragrant taste features. In recent years the westernization of food proceeds, are reviewed and began to "dietary fiber" glutinous barley rice rich in. Water-soluble, contain insoluble two types of dietary fiber, total dietary fiber content is 25 times that of rice, four times that of brown rice, twice the burdock! Dietary fiber is compensated of 2.4g in bowl 1 cup (about 3% of cooking). Cook the way is easy, just mix the rice washing! To easily deliciously healthy. Please try once the taste to become a habit of glutinous barley rice. Dietary fiber is about four times glutinous rice cake of brown rice, a delicious texture that was the bubble wrap! Water-soluble dietary fiber is easy about twice cook the way compared with the conventional wheat! Just mix the rice washing. [Rice cake delicious cook the way of wheat (30% cook)] * cook up: Wash about 1.5 Go (1) rice 1 Go, turn off the water. (2) add 1 bag of rice wheat. (3) as usual rice and mix lightly When the water put to the scale of 1.5 Go. By the convenience of the [Notes] * manufacturer, there are times when you want to change the package of the product.

Manufacturer: Hakubaku Brand: Hakubaku

Product Description: glutinous bubble wrap the texture and fragrant taste is glutinous barley rice features. It contains the natural dietary fiber. Cook the way is easy, just mix the rice washing.