Wheat Berries, Hard Red -1b

Manufacturer: OliveNation Brand: OliveNation

Hard red wheat berries are the seeds of the wheat plant. While they are most often ground and used as whole wheat flour, there are other ways to use this nutritious food. Red wheat berries are high in dietary fiber and rich in vitamins B1 and B3; and magnesium, copper, manganese and selenium Hard red wheat berries have sweet, nutty flavor and a slightly chewy texture. They can be used in a variety of ways and should be a staple of any pantry. Cook red wheat berries and serve as a porridge or use them as a substitute for rice or farro in a side dish or in soups and salads. How to Prepare OliveNation Organic Hard Red Wheat Berries Unlike other grains, hard red wheat berries do not require overnight soaking. Cook 2 cups of red wheat berries in 7 cups of cold water. Add a dash of salt (optional). Bring to a boil for about 45-60 minutes or until tender. Serve with raisins, cinnamon and honey for a healthy hot breakfast cereal.

Brand: TastePadThai

Manufacturer: Hakubaku Brand: Hakubaku

Bubble wrap mouthfeel is delicious, is the rice of glutinous barley blended. The glutinous barley has blended 30%.

Manufacturer: Hakubaku Brand: Glutinous barley rice

Rich dietary fiber and delicious easy! Hakubaku is glutinous barley rice. Care for the body to you. Stomach clean with a double of dietary fiber! It "has wheat," as there is a nonglutinous rice and glutinous rice in the rice waxy barley. Compared to nonglutinous of barley, is a glutinous rice cake bubble wrap the texture and fragrant taste features. In recent years the westernization of food proceeds, are reviewed and began to "dietary fiber" glutinous barley rice rich in. Water-soluble, contain insoluble two types of dietary fiber, total dietary fiber content is 25 times that of rice, four times that of brown rice, twice the burdock! Dietary fiber is compensated of 2.4g in bowl 1 cup (about 3% of cooking). Cook the way is easy, just mix the rice washing! To easily deliciously healthy. Please try once the taste to become a habit of glutinous barley rice. Dietary fiber is about four times glutinous rice cake of brown rice, a delicious texture that was the bubble wrap! Water-soluble dietary fiber is easy about twice cook the way compared with the conventional wheat! Just mix the rice washing. [Rice cake delicious cook the way of wheat (30% cook)] * cook up: Wash about 1.5 Go (1) rice 1 Go, turn off the water. (2) add 1 bag of rice wheat. (3) as usual rice and mix lightly When the water put to the scale of 1.5 Go. By the convenience of the [Notes] * manufacturer, there are times when you want to change the package of the product.

Manufacturer: Hakubaku Brand: Hakubaku

Product Description: glutinous bubble wrap the texture and fragrant taste is glutinous barley rice features. It contains the natural dietary fiber. Cook the way is easy, just mix the rice washing.

Manufacturer: Jovial Brand: Jovial Foods

4g fiber per serving;9g protein per serving;48g whole grains per serving;Einkorn wheatberries, celebrate the return of nature's original wheat.

Manufacturer: D'Allesandro Brand: D'allesandro

Hard Red Wheat Berries are among the least-processed forms of wheat available. The same whole-wheat kernels used to make wheat flour are harvested in winter and hulled, with the bran and germ layers left intact.

Manufacturer: Osawa Japan Brand: Osawa Japan

Organic product introduction Iwate and is wheat. There are crunchy skin with a unique, full-bodied is felt. When the cook together with brown rice will finish in just good hardness. Mix 10 to 20% in brown rice, also or in topping of salad boiled, served delicious even or in addition to the soup. Since I can not eat as it is, to a variety of cooking boiled, also please enjoy from cooked with brown rice. Please note that (Disclaimer)> Please be sure to read after opening to use it as soon as possible and store at cool and sealed.

Manufacturer: D'Allesandro Brand: D'allesandro

Spelt is a shiny, reddish-brown grain that resembles a cross between wheat and barley. We sourced high-quality grains of this relative of wheat for our Spelt.