4.3 out of 5 stars with 30 reviews
Penne Candela Pasta di Gragnano 500gr (Pack of 4)
List Price
$25.25
Our Price
$25.00
Savings
1% OFF
In Italy, pasta is like a sacramental object whose serving is regulated by steadfast traditions. It is fed to babies as soon as they can take in solids. In Italian households, its place as a first dish at lunch or dinner is virtually a law. Pasta di Gragnano should be cooked al dente -- that is, only to the point at which it is still firm, then added to its sauce, where it's cooked a little more, then served right off the stove. |
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Pasta di Gragnano recuperated "handicraft" to make pasta "old-fashioned" and with love , following meticulously the old rules and investing the secret knowledges, the "maccaronaro" tricks of the trade, passed down from generation to generation.
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Pasta di Gragnano is chewier, nuttier and more roughly textured than most supermarket brands.
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Why is our pasta top-quality? Because we use small bronze draw-plates to assure to the pasta a soft and low pressure drawing.
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Why is Pasta di Gragnano the best Italian Pasta ? Because we assure a natural, slow and statica essication , so we preserve pasta proteins, its taste and its nutritional value.
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Imported From Italy: If you are an exigent customer and you don't want to renounce to the good old tastes, put on your table a top quality Pasta di Gragnano.
Product Information Specifications for Penne Candela Pasta di Gragnano 500gr (Pack of 4) Below:
Brand | Pastai Gragnanesi |
Item Weight | 9 pounds |
Item Size | 10 x 10 x 10 inches |
Package Weight | 1.1 pounds |
Package Size | 5 x 3 x 3 inches |
Units in Package | 4 |
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