DeLallo Organic Rigatoni No.21 - 1 lb

Manufacturer: Mario Batali Brand: Mario Batali

Somewhat wider than penne, Rigatoni are ridged tubes of pasta thatare best served with a hearty sauce that will stick to the groovesor in baked pasta dishes. Mario Batalis all natural pasta is madein the traditional Italian way. It begins with the highest qualitydurum wheat semolina to ensure better firmness while cooking. Thepasta is then extruded through a bronze die that gives it texturewhich helps the sauce adhere. Finally, a long drying time at a lowtemperature helps to maintain the delicate flavor. Try some with your favorite Mario Batali sauce!

Manufacturer: Jovial Brand: Jovial Foods

Enjoy Jovial Organic Whole Grain Einkorn Rigatoni. Jovial? Whole Grain Einkorn Pasta Is A Delicious Foundation To A Nutritious And Enjoyable Meal. Although Whole Grain Einkorn Is A Healthy Source Of Dietary Fiber, It Does Not Have A Grainy Or Gritty Texture. Packed With Protein, B Vitamins And Minerals, It Will Leave You Feeling Very Satisfied. Our Pasta Is Masterly Crafted In Italy By Expert Pasta Artisans, Who Only Enhance The Inherent Goodness Of This Most Ancient Grain. (Note: Description is informational only. Please refer to ingredients label on product prior to use and address any health questions to your Health Professional prior to use.

Manufacturer: Academia Barilla Brand: Academia Barilla

In our brand, "Academia" is written with just one C, as opposed to the Italian spelling of "Accademia". This is no mistake. We derive the name of our company from the Latin word academia, which signifies a place dedicated to the arts, culture, and the diffusion of knowledge, a term that comes from the Greek school founded by the philosopher Plato. Barilla chose this word deliberately to recall the classic definition of Academia and to convey the idea that gastronomy is not mechanical (consisting simply of cutting, cooking, and mixing), but is cultural. The diversity in a country’s cuisine does not exist solely in a list of recipes, but is represented in the identities of a country and its people, including both extraordinary cuisine and downright strange customs to an outsider. A country’s cuisine exists in the memories of their people and in those who have passed along their food knowledge and wisdom for centuries. Oftentimes transforming "poor" or marginal ingredients into masterpieces of taste and good health. All of this is what is "hidden" behind the absence of a second C. This single letter character is what gives Academia Barilla its own identity and character.

Manufacturer: De Cecco Brand: De Cecco

De Cecco gently grinds the heart of each grain, mixes it with cold spring water, then kneads the dough slowly. This results in pasta with the exceptional De Cecco aroma, flavor, and consistency. Pasta easily cooks to perfection, has a great firm texture, and a delicious ?fresh? pasta taste. It has a rougher surface, which helps the sauce stick to it. Make De Cecco pasta the secret ingredient for your most amazing dishes! Buon Appetito!

Brand: Ronzoni

Brand: Napolina

Napolina Rigatoni Pasta 500 g (Pack of 6)

Manufacturer: Eskal Brand: Eskal

Eskal Foods Europe Ltd is dedicated to providing high quality gluten free, dairy free and nut free products, ranging from household favourites such as crackers, pasta, noodles and biscuits as well as unique and innovative lines: chocolate coated pretzels, waffle bowls for ice cream and marshmallows. Eskal Pasta d'oro from Sam Mills is the healthy alternative to wheat pasta. It is entirely gluten free, wheat free, egg free, soy free and low in fat, with many nutritional benefits. It contains only corn and water, and has superior cooking qualities while keeping it's texture and flavour your family and friends will love. Eskal Pasta d'oro is also easier to digest than wheat pasta, it is quick to cook and can be used in all your favourite recipes. You can taste the difference! Eskal Gluten Free Corn Pasta Fettuccine, delicious gluten free pasta made with only 2 ingredients: Water and Corn Flour. Quick and easy to cook and still contains the texture of pasta.

Manufacturer: DeLallo Brand: DeLallo

Rigatoni is a large tube-shaped pasta made using only Puglia-grown whole wheat durum semolina. The shape and heft of this organic pasta makes it a natural partner for chunky vegetable and meat sauces, a creamy dressing such as vodka sauce, or in baked pasta dishes.

Manufacturer: Maurizio Brand: Maurizio

Maurizio Artisan Pasta is produced in the Gragnano region of Southern Italy, combining the finest Italian semolina with traditional methods of pasta production. The dough is kneaded slowly to ensure the precise consistency. Once the pasta is shaped, it is dried over time at a low temperature, allowing it to harden properly and maintain its form. This time-honored pasta-making process is what makes Maurizio Artisan Pasta unlike any other. Originating in Naples, Bucatini are long strands of pasta that are pierced through the middle. The thickness of the pasta allows it to hold up in heavier sauces. Traditionally, Bucatini are most notable for being prepared with Amatriciana sauce.