Everything Setouchi sashimi soy sauce 150ml

Product introduction Yamaguchi Prefecture Seto Inland Sea, the Sea of ??Japan, surrounded by the sea the Sea of ??Genkai and three-way, different quality depending on the season, will come in the various and daily fresh fish. So that it can eat delicious fish topped with butter, sashimi soy sauce to suit sashimi has been preferred for a long time. It is such a natural rich Yamaguchi Prefecture sashimi soy sauce. "Setouchi sashimi soy sauce," as to be loved by fish of delicious Yamaguchi Prefecture, was a little sweet a thick sashimi soy sauce you will not lose the fat of fish. In normal soy sauce, when it is attached to the sashimi, but I feel soy sauce fades and lost the fat of fish, this soy sauce is not defeated in fat until the taste of soy sauce of fish finish eating, we successfully fused with the fat of fish. Thing called soy sauce, but local resistance there are strongly various flavors, it is itself the product has been available to say delicious for those other than the Yamaguchi Prefecture. In Once you have used addictive! You should feel unsatisfactory in the usual soy sauce. After usage opening, put in the refrigerator (10 Ž or less), please enjoy early.