Watanabe miso soy sauce green Koikuchi soy sauce 150ml

The product introduction Watanabe miso soy sauce brewing Co., Ltd. Since its founding in 1959, manufactures and sells the old-fashioned tradition and delicious homemade miso, soy sauce stuck to the long-term aging and continue to protect the process. Watanabe miso soy sauce green Koikuchi soy sauce, good soy sauce you use about not losing the mash in soy sauce grade class. In addition to the salty, deep flavor, mellow sweetness, refreshing acidity, it has combined bitterness tightening the taste. For cooking, it is either a wide range can be used all-purpose seasoning even for tabletop. Koikuchi is tasteful gem among the soy sauce. It is ideal for fish stew. Notes: (Disclaimer)] away from direct sunlight Please read, please store at room temperature. Display of allergens: soy, wheat