4.6 out of 5 stars with 10 reviews
EXPLORE ASIAN NOODLE SOBA WHT, 8.15
List Price
$33.29
Our Price
$32.96
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1% OFF
* Pricing Information Updated Less Then A Minute Ago
EXPLORE ASIAN NOODLE SOBA WHT |
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650748777377
Product Information Specifications for EXPLORE ASIAN NOODLE SOBA WHT, 8.15 Below:
Manufacturer | Explore Asian |
Brand | Explore Asian |
UPC | 650748777377 |
Item Weight | 6.79 pounds |
Item Size | 1 x 1 x 1 inches |
Units in Package | 1 |
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Brand: Great Eastern Sun
Soba is the thin rectangular traditional Japanese-style buckwheat pasta popular in Tokyo and northern Japan. The traditional favorite in a new look! Our heirloom buckwheat is so much better than anything else available that just 40% gives these ORGANIC PLANET Soba noodles the look and taste of 100% buckwheat. Perfect served hot in winter or cold in summer these noodles are the smoothest quickest cooking organic Asian-style buckwheat (soba) pasta ever to be sold in the natural foods market. While both wheat noodles like Udon or Lomein and Soba can be stir-fried Soba is surprisingly well suited to use in noodle salads especially with a spicy or Asian-style dressing. When serving Soba noodles with dipping broth the most popular use of noodles in Japan the broth is usually more intensely flavored with shoyu and mirin than when using wheat noodles such as Lomein and Udon. Also whereas broth for Soba is traditionally flavored with wasabi Japanese seven-spice is more commonly used with Udon.Specialty Dietary Needs : Vegan Dairy FreeAverage Shelf Life from Manufacture date: 730.0
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Brand: Marumiyashokuhinkogyo
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Manufacturer: Hakubaku
Brand: Hakubaku
Hakubaku epitomises the dedication and attention to detail that is at the heart of Japanese culture. That same painstaking dedication essential for the passionate quest for culinary perfection went into finding not only the best grain in the world to produce the best quality noodles in the world but meant moving from Japan to set up a factory in Australia so Hakubaku could have access to those ingredients. Hakubaku has created premium Japanese noodles that are as close to traditional Japanese handmade as is possible. Based on Japanese life principles and healthier food philosophy, it sources and uses only the best quality, authentic certified organic ingredients to create nutritious perfection in a noodle, right in Australia. Soba noodles are thin Japanese noodles made of buckwheat flour (soba-ko) and wheat flour (komugi-ko). They are roughly as thick as Italian spaghetti, and prepared in various hot and cold dishes. The most basic soba dish is zaru soba in which boiled, cold soba noodles are eaten with a soya based dipping sauce (tsuyu).
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Manufacturer: Koyo Foods
Brand: Koyo Foods
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Manufacturer: King Soba
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