Eden Foods Vinegar Brown Rice Org

Organic brown rice, koji, and spring water are blended in clay crocks and aged 6 to 8 months. Its sweet essence enhances almost any food and is essential to making sushi. 4.5 percent acidity. Kosher. Low Carb. Ingredients: Organic brown rice, water. Acidity 4.4%. Note: * N/A: We are sorry, but Trans-Fat detail is not available at this time. NOTE : All product information on this website is provided by the product manufacturer and is believed to be current. However, OrganicDirect does not guarantee the completeness or accuracy of this information. For the most complete and accurate product data, we suggest you contact the product manufacturer.