Anchovies in Sunflower Oil - 2.2 lbs

Manufacturer: Roland Brand: Roland

Roland Anchovy fillets in olive oil have a distinct flavor and are useful as a flavoring ingredient. The anchovies are cleaned and packed in barrels layered in salt and weighted. They are cured in this way for up to 6 months, then trimmed, and packed in aluminum easy open tins with olive oil. They can be used in a variety of recipes as an ingredient or added to a prepared dish before serving. Easily sauteed with meat or vegetables, on a salad or added to a dressing, these anchovies are highly versatile. Ingredients: Anchovies, Olive Oil, Salt. Nutritional Information: Serving Size 6 Pieces(15g), Servings about 20, Calories 25, Calories from Fat 10, Total Fat 1g, Saturated Fat 0g, Trans Fat 0g, Cholesterol 16mg, Sodium 860mg, Total Carb. 0g, Dietary Fiber 0g, Sugars 0g, Protein 4g.

Brand: Scalia Benedetto

Whole salted anchovies

Manufacturer: Cento Brand: Cento Model: 70796-70004

Cento Rolled Anchovies with Capers in Olive Oil are Firm fillets of select anchovies rolled around a caper and packed in 100 percent imported olive oil. Pull top for easy opening.It is fat free and has no preservatives.

Brand: Flott

Italian Anchovies in Sunflower Oil 28 ounce Tin Product of Italy Comes from Sicily

Brand: Trader Joe's

Trader Joe's Anchovy Fillets in Olive Oil Net Wt 2oz (56g) (Pack of 3)

Manufacturer: ChefShop

Scalia is famous for its anchovy fillets packed in extra-virgin olive oil - yes, I said extra-virgin olive oil, unlike most companies that use second press oil. They are aged for at least 12 weeks and this means a richer, more complex flavor. Their fillets are packed in some of the greenest, tastiest olive oil we've ever seen or tasted and that means more flavor. About the company: Scalia Benedetto has been one of the top Sicilian companies for preserving fish since 1973. They are not as large or as old as their major competitors, but this allows them to do things the old fashion way and the difference shows up in the flavor and texture of their oil packed and salt packed anchovies. The company was founded by Benedetto Scalia in Sciacca Thermae, on the Agrigento coast of Southwest Sicily, a city famous for its an important fishing fleet. Their anchovy products are carefully processed by the women of Sciacca using traditional handicraft techniques. What is most important about these little Sicilian blue fish is that they are only taken during the proper season - otherwise they will have a "mushy" texture when they are preserved - and cleaned and salted as soon as possible after they are caught. Because of Scalia's attention to detail it is possible to discover the flavor and texture of the ancient Mediterranean. The Italians, from one end of the peninsula to the other use these little, aromatic, preserved fish in almost any conceivable recipe. While those in the south seem to use them with the same frequency they use olive oil, they also show up in numerous sauces, sala...

Manufacturer: Scalia Brand: Scalia

Scalia Fishing has been a top Sicilian anchovy producer since 1973. The company was founded by Benedetto Scalia in Sciacca Thermae, the famous city known for its important fishing fleet. Discover the authentic Mediterranean taste, as their anchovies are immediately worked to preserve their precious qualities and hand-packed in extra virgin olive oil. All Natural

Brand: Sempio

Product of korea