DeCarlo Black Olive Spread

Manufacturer: Delices du Luberon Brand: Delices du Luberon

Les Delices du Luberon uses Provence eggplant, grilled then mixed with local black olives in just the right combination for a delicious Provencal spread.

Manufacturer: Delices du Luberon Brand: Delices du Luberon

Les Delices du Luberon uses fresh local sweet red peppers with tomatoes, onions and spices in just the right combination for a delicious Provencal spread.

Brand: Genovese Specialties

A concentrated and versatile spread made from carefully selected black olives and olive oil from the Liguria region, its delicate oil makes it light and easily spreadable. It has a slightly bitter flavor that enhances sandwiches and non-tomato based pasta sauces. The flavor and fragrance of Ligurian olives in a light oil makes this our favorite. Ingredients: Black olives, olive oil, salt.

Manufacturer: Nevada Madhatters Brand: Nevada Madhatters

.02 ounce of Herbal spices to make a great spread

Manufacturer: MarDona Specialty Foods Brand: MarDona Model: 12630

This a great snack or an Appetizer

Manufacturer: MarDona Specialty Foods Brand: MarDona Model: 12623

This a great snack or an Appetizer

Brand: Nos Regions ont du Talent

A green tapenade in a glass jar. Good to have on hand when entertaining and using as an appetizer. Classic green tapenade with a base of green olives and anchovies.

Manufacturer: Peloponnese Brand: Peloponnese

Rustic, boldly flavored bruschetta made with chopped Greek olives, Mediterranean vegetables, extra virgin olive oil and herbs. Spread on sandwiches, crackers - and even pizza! - for a sunny flair. Great, unique topping for burgers and grilled meats.

Manufacturer: Oliviers and CO Brand: Oliviers & Co.

All natural spread made with artichokes, extra virgin olive oil, green olives, potatoes, and lemon juice. Perfect as an appetizer spread on ciappe crackers or crostini, as a dipping sauce for grissini once mixed with freshly grated cheese, or as a stuffing for vegetables or pasta. It is also the perfect condiment, as mustard or tapenade, to be spread on a sandwich, to personalize a salad dressing, or to be served as an accompaniment to fish, meat or poultry.