MarDona Hot Giardiniera

Manufacturer: MarDona Specialty Foods Brand: MarDona Model: 12623

This a great snack or an Appetizer

Brand: Nos Regions ont du Talent

A green tapenade in a glass jar. Good to have on hand when entertaining and using as an appetizer. Classic green tapenade with a base of green olives and anchovies.

Manufacturer: Peloponnese Brand: Peloponnese

Rustic, boldly flavored bruschetta made with chopped Greek olives, Mediterranean vegetables, extra virgin olive oil and herbs. Spread on sandwiches, crackers - and even pizza! - for a sunny flair. Great, unique topping for burgers and grilled meats.

Manufacturer: Oliviers and CO Brand: Oliviers & Co.

All natural spread made with artichokes, extra virgin olive oil, green olives, potatoes, and lemon juice. Perfect as an appetizer spread on ciappe crackers or crostini, as a dipping sauce for grissini once mixed with freshly grated cheese, or as a stuffing for vegetables or pasta. It is also the perfect condiment, as mustard or tapenade, to be spread on a sandwich, to personalize a salad dressing, or to be served as an accompaniment to fish, meat or poultry.

Manufacturer: Kalios Brand: Kalios

Through a secret family method, the skin and pit are removed from the Kalamata olives, and the pure olive flesh is crushed and conserved in a small amount of Kalios olive oil. You will appreciate the delicacy and subtle aromas of this unique spread. It is best enjoyed with cheese or on warm, toasted bread or crackers.

Manufacturer: Dalmatia Brand: Dalmatia

Dalmatia all-natural Olive Tapenade is an exquisite blend of slightly sweet and smoky olives with extra virgin olive oil. It is the perfect addition to Mediterranean inspired meals. Imported from Dalmatia's fabled Adriatic coast, this olive tapenade is wonderful to serve as a garnish for grilled meats, poultry and seafood, or toss with hot pasta for a simple sauce. Croatia, with over 1,000 islands and islets, is a country with exceptional natural beauty, varied terrain, and cosmopolitan cities. Croatia is also renowned for its production of healthy food, a characteristic of this part of Europe.Varieties sold separately.

Manufacturer: Enrico Formella Brand: Enrico Formella

Muffuletta salad was originally made famous in New Orleans as a muffuletta sandwich.  It is similar to giardiniera with the main focal point being olives.  We use two different types of olives in ours:  sliced green and sliced black (along with a unique blend of other vegetables).  Our muffuletta is comprised of 70% olives.  The added spice comes from the select cut serrano peppers as well as the sliced jalapeno peppers we add to the mix. Spice Level = Hot

Manufacturer: Sparta Gourmet Brand: Sparta Gourmet

Sparta Gourmet's Kalamata Olive Paste is made from olives that are selected from the Olive Groves Seferli, located in Goritsa (a village outside the historic city of Sparta). They nurture their olives with care and harvest them by hand to ensure the finest flavor and highest nutritional value possible. Cultivating olive trees since 1875, Olive Groves Seferli have a family tradition passed on from one generation to the next, learing to love their blessed trees and understand their mystery. They guarantee that all of their olives are of Laconian origin. The superbly flavored kalamon olives are packaged in their family's traditional recipe of oil, vinegar, and brine.

Manufacturer: Fattorie Umbre Brand: Fattorie Umbre

This spread has an intense flavor and rich consistency, simply obtained by crushing the best Umbrian green olives and adding pulverized almonds and carefully selected extra virgin olive oil. It is a versatile product that can be used as dip for bread or as a sauce over pasta or chicken. It is also great as a topping for bruschetta. Fattorie Umbre's spreads are created using beloved recipes with only all natural ingredients. Once the ingredients cook into a paste, it is swiftly bottled and pasteurized to ensure preservation without the use of chemical additives. Fattorie Umbre's corporate philosophy is to always search for the simplest and most genuine flavors for their products. This means never compromising when selecting raw materials and always using simple, traditional recipes and methods. Great care is always given to selecting raw materials, with special attention given to vegetables, herbs and spices rigorously chosen for their natural freshness. Fattorie Umbre uses pasteurization as its means of preservation; once a recipe has been prepared it is swiftly added to hermetically sealed, glass jars, followed by the pasteurization process. This involves maintaining the product at an elevated temperature for a specific time so as to eliminate any microorganisms responsible for the deterioration of food. Through this process the company avoids using chemical additives.Fattorie Umbre has evolved from a small family business producing extra virgin olive oil to a robust company that creates a full line of oils, sauces, vegetable tapenades and more. Even though the company has...