Bertolli Italian Glaze with Balsamic Vinegar of Modena - 6.76 oz

Brand: Villa Manodori

Villa Manodori Balsamic vinegar is the labor of Massimo Bottura, Chef Patron of the three Michelin star restaurant Osteria Francescana in Modena, Italy. He produces this artisanal balsamic vinegar in very limited quantities. Villa Manodori begins with locally grown grapes, which are reduced into must, and then aged in different wood barrels. Villa Manodori's dark color and rich aroma reflect a century of family tradition. Aceto Balsamico perfectly glazes steak, pork and poultry. Add it to sauce or drizzle it over risotto or sliced Parmigiano-Reggiano cheese. Toss greens such as arugula and radicchio with aceto balsamico, then add a swirl of Villa Manodori Extra Virgin Olive Oil and a pinch of salt. For dessert, try fresh berries sprinkled with powdered sugar and Villa Manodori aceto balsamico.

Manufacturer: Acetum Brand: Acetum

Acetum Blaze Balsamic Glaze Collection Sampler

Manufacturer: Ken's Steak House Brand: Ken's Steak House

Ken's Steak House Balsamic with Honey Dressing 16 oz

Manufacturer: Cavedoni Brand: Cavedoni

Il Caratello is one of Cavedoni's most prestigious and successful vinegars.  Aged in oak and chestnut barrels, it is of excellent and balanced quality.  Its high density and soft body make it extremely useful in cooking.  Delicious directly from the bottle on salads, meats, and vegetables.

Manufacturer: Calolea Brand: Calolea

This 18 year aged balsamic vinegar has an acidity level of 4% and has been infused with strawberries. Use this delicious and flavorful vinegar to enhance your favorite salads, vegetables, sauces, marinades and desserts.

Manufacturer: Saag's Brand: Saag's

Levoni Cotechino Cotto Cooked Pork Sausage DOP Modena

Brand: Due Vittorie

BALSAMIC MADE FROM GRAPES GROWN WITH ORGANIC METHODS Produced respecting the environment and without the use of pesticides, the whole process is certified to ensure compliance with the highest standards guaranteed by the Certification Authority. Ingredients: -Organic Balsamic Vinegar of Modena 99% (organic cooked grape must and organic wine vinegar) -Organic cooked grape must. -It doesn't contain sulphite and artificial colouring.

Manufacturer: Wild Hibiscus Flower Co Brand: The Wild Hibiscus Flower Company

All natural and entirely made by hand in Sydney, Australia. A Beautiful and Unique product - Serve our exquisite Wild Hibiscus Flowers as a garnish in Champagne at your next special occasion, celebration or dinner party! contains approx 11 flowers per jar/ pack of 2

Manufacturer: G. Becchina Sicily Brand: Gianfranco Becchina

Gianfranco Becchina has produced an exceptional Italian extra virgin olive oil, always rich, luscious, grassy, and peppery. Olio Verde was pressed and bottled during October 2016, while the weather was warm and sunny. 2016 Notes from the Frantoio: This extraordinary oil has a fresh, grassy nose with a hint of bay leaf, green apples, green bananas, green almonds (note the trend?) and fresh hay. The taste is buttery and dances in the mouth, and the finish is a spicy thrill-a clean, bright chili pepper without any bitterness or pungency. Suggestions for Use: Use in green salads with hearty, bitter greens such as kale and collard greens, as well as over steamed romanesco and brussels sprouts. Drizzle over fish and vegetables hot off the grill or over a traditional Sicilian caponata.