Eden Foods, Organic, Green Lentils, 16 oz pack of 2

Brand: Reis

Red Lentils

Manufacturer: GOLD MINE NATURAL FOOD CO. Brand: Gold Mine Natural Food Co.

A Persian variety, they are tiny grey to green-black ovals. Many seeds are beautifully marbled in greenish-bluish-black hues. They are quick-cooking and hold their shape. They are great for salads and soups.Organic, Macrobiotic, Vegan, Raw, Kosher, Gluten-Free

Manufacturer: IndianBlend Brand: IndianBlend

Black Urad dal (whole) is a round, black lentil cooked in different ways. This dal can be cooked with onion and garlic. Soak it in water for at least an hour before cooking for best results.

Brand: Goya

Manufacturer: Olivenation Brand: OliveNation

Petite Golden Lentils (Lens esculenta) are small firm, golden Lentils that are rounder in shape than many other types of lentils, which is one of the reasons it holds its shape so well when cooked. With a mild, earthly flavor and soft texture, this beautifully colored, tiny lens shaped pulse (the dried seed of any legume) has traditionally been used as a meat substitute. The quick cooking and nutritious nature of lentils make them an obvious choice for winter soups and sides – try sautéing cooked lentils with onions and kale in olive oil as a side, or combine mixture with breadcrumbs and use as a stuffing for whole roasted peppers. They are also excellent when cooked and chilled for salads – the options are limitless! Basic Preparations:Lentils do not require soaking. Simmer 1 cup lentils with 4 cups water 12 minutes for salads, 15 to 20 minutes for main dishes, drain. Skim the water while cooking. One cup dry yields 2 cups cooked.

Manufacturer: Amy's Organic Brand: Amy's Organic Model: 042272005826

Responding to customer requests, our chefs have created a line of Light in Sodium soups with all the flavor and goodness of our regular soups, but containing 50% less sodium. Contains 340 mg of sodium compared to 680 mg in Amy's regular lentil vegetable soup. No GMOs - No bioengineered ingredients. USDA organic. Certified organic by QAI. Ready serve. Gluten free. This delicious soup is full of vegetables including organic green beans, tomatoes and spinach in a hearty, flavorful lentil base.

Manufacturer: truRoots Brand: truRoots

truRoots Sprouted Green Lentils have a delicious earthy flavor that is excellent in soups and stews. They are a great addition to salads or as a side dish.

Manufacturer: Timeless Natural Food Brand: Timeless Natural Food

Black Beluga lentils are so named for their resemblance to caviar, and have caught the attention of chefs the world over. This black beauty is rich in flavor and deeply satisfying, and has the highest protein of any lentil. This little jewel is a great choice for dramatic side dishes, pilafs, and as a bed for fish.These 100% certified organic lentils cook in about 20 minutes at a simmer.

Manufacturer: Bob's Red Mill Brand: Bob's Red Mill

Bob's Red Mill Flagolet Beans are beautiful, medium-sized beans with a color ranging from white to soft, minty green. Their flavor is mild and texture creamy. By the name, it is no surprise that these beans are popular in French cuisine. Use them as you would navy beans - try them in soups, stews, and salads. Try the cassoulet recipe on the back of the package!