Rice Cooking Wine - 25.36oz (Pack of 1)

Manufacturer: Banyuls Brand: Banyuls

Banyuls wine vinegar comes from the southern most point of France, where the pyranees run into the Mediterranean. The winegrowers of this area where the soil is inferitle and arid work by hand the vines of the grenache grape. Under the hot sun the dry northerly wind of this region the grapes are picked at full maturity to make superb rich and powerful banyuls wines. The local cuisine holds an amazing wealth of tastes, every dish if ull of color and aromas. One of the secrets behind this cuisine is Banyuls Wine Vinegar. Banyuls wine vinegar of the Cave de l'abbe rous gets its aromatic complexity from an outstanding fortified wine naturally rich in sugar. The wine is stored in 650 liter casks for 4 years where it is exposed to the wind and weather. The conditons allow the wine to age prematurely and develop exceptional aromatic complexity, the same qulaities are reflected in the vinegar. This Banyuls vinegar is a burned topaz in color with tints of gold. Woody and spicy on the nose, while the taste of fresh walnuts and menthol runs deep on the palate. To preserve this complexity in aroma and taste in the next step of aging, the vinegar is transferred to 220 liter casks for 12 months. By the end of the process a full 5 years will have passed. The vinegar when aged to its full potential offers a combination of fresh walnuts, spice bread, beeswax, vanilla and liquorice notes. This complex taste will add character to any dish with just a touch. Imported From France

Manufacturer: Napoleon Brand: Napoleon

The Napoleon Company is a Seattle based, 4th generation, family owned business importing specialty foods from around the world since 1903.

Manufacturer: Mizkan

Traditionally brewed & matured malt vinegar Simply shake over food to enjoy the distinctive tangy taste of Sarson's Naturally fat and gluten free, and 100% free of artificial colours and preservatives Traditionally brewed & matured malt vinegar. Sarson's Vinegar has been traditionally brewed and matured since 1794. Every day, nearly 9 in 10 portions of chips are served with Sarson's Vinegar. That's 5.5 million litres every year enough to fill nearly 2,000 Olympic size swimming pools Created in 1794 by Thomas Sarson, it's the nation's number one vinegar, with a definitive kick from specially brewed malt barley. Inside each signature pear shaped bottle, Sarson's Vinegar is naturally fat and gluten free, and 100% free of artificial colours and preservatives Allergy Information Free From: Gluten Other Information Additives: Free From Artificial Colours Additives: Free From Artificial Preservatives Recycling Info: Glass Pack"

Manufacturer: Gourmet Imports Brand: Gourmet Imports

Manufacturer: Kedem Brand: Kedem

No Artificial Colors or FlavorsNo Sugar Added

Manufacturer: Pompeian, Inc. Brand: Pompeian Model: 204427

Burgundy Cooking Wine

Manufacturer: Villa Manodori Brand: Villa Manodori

Villa Manodori Barolo D.O.C.G. vinegar is the creation of Massimo Bottura, Chef Patron of the three Michelin star restaurant Osteria Francescana in Modena, Italy. It is made with D.O.C.G. (denomination of origin certified and guaranteed) Barolo wine according to traditional methods and aged in oak casks. This fragrant vinegar expresses the distinctive characteristics and body of Barolo. Beautifully clear and bright with a lovely red-orange color, Villa Manodori Barolo vinegar is an excellent choice for the preparation of marinades and dressings. Live the tradition.

Manufacturer: Newman's Own Brand: Newman's Own

Newman's Own Salad Dressing, Lite Red Wine Vinegar & Olive Oil, 16-Ounce Bottles (Pack of 6)

Manufacturer: Pompeian Brand: Pompeian Model: 201046

Pompeian Gormet Red Wine Vinegar, (Pack of 1)