Chilli Bean Paste by Maenoi

This Product has been made from Thailand and Branding by Maenoi, Chiang Rai Province, Thailand. Ingredients Chili 25% Onion 20% Garlic 17% Shrimp Paste 10% Vegetable Oil 10% Fermented Soy Bean 10% Lodized Refined Salt 7.7% msg 0.3% Directions 1. Boil one pack of curry paste with 1 kg of ribs in 8 l of water. 2. Add 1 kg of minced, 1 kg of tomato, 500 g of boiled blood and season as needed. 3. Serve with rice noodle, sprinkle with bean sprouts, coriander leaves and spring onion on top. No preservatives,No artificial colour added. Nutrition Information Serving Size : 1tbsp (15 g) Service Per Container : about 33 Amount Per Serving Total energy 45 kcal Total Fat 3 g 5% Protein Less then 1 g Total Carbohydrate 4 g 1% Sugar 0 g Sodium 580 g 24% *Percent Thai Recommended Daily Intakes for population over 6 years of age are based on a 2000 kcal diet.