Manufacturer: Vilux
Brand: Vilux
There's something special about the acidity, the bite that Vilux French Gherkins (cornichons) in Vinegar has! They're not sugary or sweet like American sandwich pickles you might be used to, they're a tiny sour briny treat that can go with just about anything. Pick up some pâté and serve them together, having that richness play off each other. The best thing about these cornichons, or pickles, is that they're pickled while they're tiny. Bite sized with a thin skin, they have tiny seeds that just pop and crunch and melt in your mouth. Yum! What's the Difference between French Cornichons and Pickles? Any cucumber marinated in vinegar is a pickle, but a pickle by any other name (cornichon, gherkin or kosher) is just as good! Cornichons are tiny pickled cucumbers that are best paired with cold cuts, pâtés, fish and smoked meats (and can make a cheese platter pop). A fun fact is that in French cornichon isn't just a word for a pickle, but a silly person or a jerk too! Any pickle aficionado has to try cornichons just once. Try some Vilux French Gherkin Cornichons in Vinegar today and take a bite of happiness. Ingredients: gherkins, water, vinegar, salt Net Weight: 12.3 OZ (350 gr) Copywriting created on Feb 25, 2013 by Sara © Le Panier Francais
