Brand: Idahoan
INGREDIENTS: IDAHO® POTATOES, PARTIALLY HYDROGENATED OIL (MAY CONTAIN ONE OF MORE OF THE FOLLOWING: SOYBEAN, SUNFLOWER, COTTONSEED), CHEESE BLEND {CHEDDAR CHEESE BLEND [REDUCED LACTOSE WHEY, WHEY, PARTIALLY HYDROGENATED SOYBEAN OIL, MALTODEXTRIN, CHEDDAR CHEESE (MILK, SALT, CHEESE CULTURES, ENZYMES), SALT, DISODIUM PHOSPHATE, NONFAT DRY MILK, CITRIC ACID, LACTIC ACID, ARTIFICIAL COLOR (INCLUDING FD&C YELLOW #5 & #6)], BLEU CHEESE [(MILK, SALT, CHEESE CULTURES, ENZYMES), DISODIUM PHOSPHATE], PARMESAN CHEESE [(PARTIALLY SKIMMED MILK, CHEESE CULTURES, SALT, ENZYMES), DISODIUM PHOSPHATE], ROMANO CHEESE [(PARTIALLY SKIMMED MILK, CHEESE CULTURES, SALT, ENZYMES), DISODIUM PHOSPHATE]}, SALT, CORN SYRUP SOLIDS, WHEY POWDER, COCONUT OIL, TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR, FD&C RED #3), SUGAR, NONFAT DRY MILK, MONO AND DIGLYCERIDES, SODIUM CASEINATE, DEHYDRATED ONION, SOUR CREAM (CULTURED CREAM AND NONFAT MILK), HYDROLYZED VEGETABLE PROTEIN (CORN GLUTEN, WHEAT GLUTEN AND SOY), CALCIUM STEAROYL LACTYLATE, AUTOLYZED YEAST, NATURAL AND ARTIFICIAL FLAVORS, DIPOTASSIUM PHOSPHATE, CHIVES, SPICES, NATURAL SMOKE FLAVOR, LECITHIN, ARTIFICIAL COLOR (INCLUDING FD&C YELLOW #5 & #6), SODIUM ACID PYROPHOSPHATE, CITRIC ACID, DISODIUM INOSINATE, DISODIUM GUANYLATE, SODIUM BISULFITE, MIXED TOCOPHEROLS (VITAMIN E) AND LESS THAN 2% SILICON DIOXIDE ADDED AS AN ANTI-CAKING AGENT.
Allergens: Milk. Soy, Wheat.
