Lee Kum Kee single oyster sauce bottle oyster oil Chinese seasoning for business

Manufacturer: Russkiy Kray Brand: AlexMeat

Roasted Red Peppers with hint of agjika make this appetizer incredibly tasty.

Manufacturer: S & B Foods, Inc. Brand: Lee Kum Kee

And lavish use of dried scallops, which is said to be high-quality materials in the Chinese food, flavor, full-bodied, is the oyster sauce, which was richly finished even stronger flavor. Fried rice, yakisoba, to stir-fry or stew of seasoning, also taste like hidden regardless of the in Japanese and Western, you can use a wide range of applications. Use Note: 1 after opening in the refrigerator, please enjoy as soon as possible. Refrigerate 2 bottle after opening is fragile. Please be careful enough in handling. Please use from 3 Shake well.

Manufacturer: S & B Foods, Inc. Brand: Lee Kum Kee

Dried scallops, which is said to be the best material in the product introduction Chinese ingredients used luxury, flavor, full-bodied, is even more strongly oyster sauce that was rich finish the taste. Nutrition information per 100g [] energy 139kcal moisture 51.4g protein 6.2g fat 0.1g carbohydrate 28.4g ash 13.9g sodium 5350mg sodium chloride equivalent 13.6g dietary fiber total 0.0g Note (Disclaimer)> after Please read opening is put in the refrigerator, please enjoy as soon as possible. Refrigerate after opening the bottle is fragile. Please be careful enough in handling. Please use Shake well. About allergy display] wheat, buckwheat, make sure the eggs, milk, the presence or absence of a peanut, it has been displayed.

Manufacturer: S & B Foods, Inc. Brand: Lee Kum Kee

Flavor and richness of product introduction very rich oyster (oyster) is characterized. 110 is the highest grade of the oyster sauce to inherit an extra year before the traditional recipe to now. Nutrition information per 100g [] energy 138kcal moisture 53.0g protein 5.1g fat 0.0g carbohydrate 29.4g ash 12.5g sodium 4730mg sodium chloride equivalent 12.0g dietary fiber total 0.2g Note (Disclaimer)> after Please read opening is put in the refrigerator, please enjoy as soon as possible. Refrigerate after opening the bottle is fragile. Please be careful enough in handling. About allergy display] wheat, buckwheat, make sure the eggs, milk, the presence or absence of a peanut, it has been displayed.

Manufacturer: Bookbinders

The perfect complements to your catch of the day, Bookbinder's cocktail sauce is all made with fresh horseradish and are Kosher Certified.

Manufacturer: E. H. Gourmet Brand: The Flavors of Ernest Hemingway

The Islands Cocktail Sauce is inspired by his love for the sea, lazy days and sometimes raucous nights Hemingway spent in Key West, Florida. To integrate more island flavors into the mix, the sauce is enhanced by the combination of lemon and olive juices and given a bit of a citrusy bite through the addition of hot sauce. Perfect for fresh, shrimp, oysters or any type of seafood including monster-size blue marlin.

Manufacturer: The Perfect Puree of Napa Valley Brand: The Perfect Puree of Napa Valley

Our Roasted Red Pepper puree is made from field-ripened sweet red bell peppers - fire roasted, steamed to loosen their skins and then skinned and seeded by hand. The pepper "meats" are then pureed with a touch of olive oil. The roasted flavor and orage-red color makes this a truly special puree.

Manufacturer: Being Well Essentials Brand: Being Well Essentials

Blue Crab Bay Company's Spicy Cocktail Sauce is extra thick and spicy, and loaded with horseradish. Use with steamed shrimp, fried fish, calamari and more. Ingredients: tomato concentrate (tomato paste, water); distilled vinegar; horseradish; high fructose corn syrup; salt; molasses; sodium lactate; modified food starch; natural flavors; xanthan gum; dehydrated garlic and onion; extractives of paprika.

Manufacturer: Yuki food Brand: YuKi Ltd.

Oyster 100% Hiroshima Prefecture "oyster sauce of chemical seasoning additive-free" product introduction with one hand for easy tube type of cooking. Stuck in chemical seasoning additive-free. Use the Hiroshima Prefecture oyster, we aim to taste on one stage. Only the oysters were big grown to taste plenty of that to concentrate over slowly and carefully long time at a low temperature, creating a mellow and rich flavor. Chinese as well, just add a small amount to Japanese-Western. Enjoy the taste of oysters finished without a chemical seasoning. Nutrition information per 100g 117kcal, protein 2.7g, fat 0.3g, carbohydrate 25.8g, sodium chloride equivalent 10.2g