Soy Vay Marinade & Dip Spicy 'N' Sweet Chili Heat -- 15.8 oz

Brand: Ken's Steak House

Ken's Steakhouse Marinade & Sauce Teriyaki, 16 Fl. Oz. (Pack of 2) ...

Manufacturer: Unknown Brand: Cajun Power

This Original Recipe Cajun classic is great for seasoning or marinating all meats and seafoods. This sauce is what made Cajun Power famous. Chef Caro's original recipe garlic sauce is not hot but perfectly seasoned. Every 8 oz. bottle has two ounces of squeezed garlic in it. It's so versatile you can use it for cooking marinating seasoning or pouring right out of the bottle on your favorite foods. It tenderizes meat and makes a beautiful brown gravy. This original recipe garlic sauce has been imitated by many but never matched. With a rich flavor it is the foundation of every great Cajun Power product. Ingredients: Vinegar Garlic Sugar Spices Salt Cayenne Pepper and Xanthan Gum

Manufacturer: Poke King LLC Brand: Poke King

Poke King Hawaiian Poke Sauce and Marinade is a soy and sesame oil based sauce with a "backside" heat element. Whether you're preparing traditional Hawaiian poke, marinating your favorite meats, seafood or vegetables or using it as a stir fry sauce, Poke King Hawaiian Poke Sauce and Marinade is the authentic flavor of Hawaii. Poke King is an artisan blend of ingredients, simply shake well and use.

Manufacturer: McCormick & Co Brand: Grill Mates

Our specially-formulated marinades infuse your grilled foods with flavor, leaving them moist, tender and delicious.

Manufacturer: Groceries Brand: Patak's

Patak's Mild Mango Chutney (340g)

Manufacturer: Team Gourmet USA Brand: OMG! Olive Oils

Fresh garlic and rosemary, California Cabernet and extra virgin olive oil make this a great marinade for pork, beef, poultry or lamb.

Manufacturer: Groceries Brand: Kaitaia Fire

Kaitaia is New Zealands last major town before reaching the very Northern tip of New Zealand. Kai is Maori for food - and Kaitaia means ample food. Just 15 minutes from Kaitaia, the warm waters of the South Pacific wash into a golden beach bay and there sits New Zealand's hottest crop, 5 acres of organic chili peppers. When these chilies are at the height of their maturity and the red color is at its most intense, they are plucked off the knee high bushes, sorted, washed, finely milled and mixed with organic sea salt. The chilies are then sealed in barrels with air locks to undergo a quasi-fermentation process over the next few years. This process effectively removes all the sugars in the fruit, and releases the volatile oils locked up in the peppers cell walls. When the resulting mash has reached its optimum level of maturity, it is mixed to an ancient Mayan recipe, and bottled. This is pure Kaitaia Fire. Now people make all sorts of claims to justify their addiction to things hot and spicy. One thing is certain however, a good healthy dose of chili sauce heightens the awareness of any given moment by disrupting normal thought patterns and attention spans. Everyday cares and worries are forgotten as all the senses are focused on the site of application, and the body begins to release endorphins, the naturally produced painkillers. Made from organic ingredients with no coloring, artificial additives or preservatives these hot sauces lift any culinary experience out of the mundane.

Manufacturer: Walkerswood Brand: Walkerswood

Walkerswood Hot & Spicy Jerk Seasoning This is the Jerk sauce from Jamaica that all others are judged against. Be adventurous.........take your tastebuds on an island tour. For jerk aficionados, St. Anns, Jamaica, is Mecca. The tiny village perched above Ocho Rios is home to Walkerswood Caribbean Foods, a small production facility wrapped in the pungent aroma of black pepper, scallions and Scotch Bonnet peppers. For chicken, pork, fish, hamburgers, & vegetables. From: Jamaica Ingredients: Scallions, Scotch Bonnet peppers, salt, black pepper, allspice, nutmeg, cane sugar, thyme.

Manufacturer: Bittersweet Herb Farm Brand: Bittersweet Herb Farm

Sundried Tomato and Olive Adapted from an old family recipe, this sauce is full of the rich bold flavors of sundried tomatoes and olives, making it a must in almost any Italian-style dish. Create your own gourmet pizza or use it for a flavorful twist on bruchetta. I toss this sauce into pasta dishes or add some to my marinara sauce for extra flavor. Sundried Tomato and Olive sauce is a family favorite served as a finishing sauce on chicken or steak.