Schar Naturally Gluten-Free Spaghetti, 12-Ounce Packages (Pack of 5)

Manufacturer: Mrs. Leeper's Brand: Mrs. Leeper's

Mrs. Leeper's Gluten-Free Corn Pasta, Spaghetti, 12-Ounce Packages (Pack of 12)

Manufacturer: Rustichella Brand: Rustichella d'Abruzzo

This delicious squid ink spaghetti is perfect for serving with seafood dishes, including scallops, and other shellfish. Region: Sardegna Manicaretti products let people travel into Italian culture and history by enjoying traditional artisan foods.

Manufacturer: Rustichella Brand: Rustichella d'Abruzzo

Rustichella Bucatini, 17.5-Ounce Bags (Pack of 4)is slightly thicker than spaghetti, this cut has a whole down the center and is served typically in Rome with amatriciana sauce. The pasta is made from only two natural ingredients: Stone-ground duram flour from hard winter wheat and pure spring water. This is air dried for a full 56 hours, which creates a dense, flavorful pasta that cooks perfectly al dente. This is extruded from hand-carved bronze dies, some of which date back to the 19th century. The artisinal pasta are the finest of pastas

Manufacturer: Hormel Brand: Hormel

Eat without disrupting your busy schedule with Hormel® Compleats® meals. When you want it fast and tasty, get Hormel Compleats meals-from desk drawer to delicious in ninety seconds.

Manufacturer: DaVinci Brand: DaVinci

DaVinci Italian Pasta is made with the finest 100% durum wheat semolina and uses the traditional time-honored process of warm air drying for the consistent al dente texture of classic Italian pasta.

Manufacturer: Tinkyada Brand: Tinkyada Model: 859157

We keep it simple. We make it great! Delightful mouth-feel, bite after bite! Light and not stuffy! A pasta , al dente, made from RICE & WATER and enjoyed by all... kids, adults and seniors, in an ever greater part of the world. You may have tried rice pasta made from various kinds of ingredients, and still thinking that rice pasta is unpalatable or lacking... now you have Tinkyada Rice Pasta.

Manufacturer: Hodgson Mill Brand: Hodgson Mill Model: 71518000516

Health conscious pasta lovers will love the Hodgson Mill Organic Whole Wheat Spaghetti with Milled Flax Seed, made from organic durum whole wheat flour and organic flax seed milled from America’s heartland. The Hodgson Mill Organic Whole Wheat Spaghetti is a perfect choice for a healthier delicious twist on an all-time classic pasta. Certified USDA Organic, Non-GMO, and Kosher, Hodgson Mill’s Organic Whole Wheat Spaghetti easily cooks in 7-9 minutes and makes a perfect easy meal that everyone will love. This pasta is delicious as it is healthy; the organic milled flaxseed provides 500 mg of Omega-3’s per serving and gives the pasta a tasty nutty flavor and great texture. The Hodgson Mill Organic Whole Wheat Spaghetti with Milled Flax Seed is a great choice to introduce better nutrition to your family with its excellent source of fiber, high protein, iron, thiamine and niacin; delicious with any sauce or seasoning! Look to Hodgson Mill for trusted quality products that you, your family, and friends will enjoy. Hodgson Mill is a family owned company that has been producing high quality baking, meal, and pasta products with pride for over 125 years, and is committed to using sustainable milling practices. Hodgson Mill only uses only premium grains to produce tasty and better for you flours, mixes, cereals, pastas and sides, all quality-made in the USA.

Manufacturer: Vitaspelt Brand: Vitaspelt

Whole grain. Diets rich in whole grain foods and other plant foods and low in Total fat, saturated fat, and cholesterol, may help reduce the risk of heart disease. Grain for life. Vita-Spelt pastas are made from spelt, an old world grain that keeps all its natural goodness when milled and has been a favorite of Europeans for many years. Purity Foods has been instrumental in the introduction of spelt to the North American consumer as well as the organic farmer. This pasta's warm, natural appearance is your assurance that this is a genuine whole grain pasta, not some other over-processed pretender. This natural, healthful approach, combined with spelt's naturally mild, gourmet flavor will guarantee success in all your culinary endeavors! Made with all natural ingredients. USDA Organic. Certified Organic By: Quality Assurance International. Product of U.S.A.

Manufacturer: Martelli Brand: Martelli

Since 1926, the Martelli family has produced their artisanal pasta in the medieval town of Lari, near Pisa, in Tuscany. Incredibly still today, only Martelli family members carry on this tradition, managing the entire pasta production themselves. So what's the recipe for their success? With simple techniques and traditional beliefs passed down from generation to generation, they utilize 100% Italian, first grade durum wheat to give birth to only 5 classic shapes. The wheat flour is manually worked into dough using cold water. Then, it is extruded and cut with bronze dies, and air dried for 50 hours (compared to industrial pasta that is oven dried for 30 mins). These processes give the pasta a rough surface and special porousness, perfect for catching pasta sauce. Why spaghetti? If you are going to have just one Italian pasta in your pantry, spaghetti is it! With Martelli spaghetti on hand, you are set to make an excellent Carbonara, pasta con la Colatura, or Spaghetti & Meatballs. As the Italian journalist Giuseppe Prezzolini once pointed out, spaghetti has done more than Dante to spread Italian genius worldwide. And it's true! Who hasn't heard of spaghetti? Nota bene: Pay attention as you cook this precious, Tuscan pasta! You really need to cook it "al dente" to enjoy the fullness of its flavor and texture.