Mustard by Mustard and Co. - Garlic Dill Mustard (4 ounce)

Manufacturer: Jack Daniels

Jack Daniel's® Old No. 7 Classic Mustard adds rich flavor and zip to all kinds of your favorite sandwiches and tastes great on grilled meats.

Manufacturer: Walnut Creek Foods Brand: Walnut Creek

We have served this mustard to our friends and family, and its always a hit !

Manufacturer: Maille Brand: Maille

Traditional Dijon Originale

Manufacturer: Emeril's Brand: Emeril Model: dinirao

Emeril's Dijon Mustard, 12-Ounce Unit

Manufacturer: Roland Foods Brand: Roland

Roland Extra Strong Dijon Mustard is packed under French government supervision. It is produced from ground black mustard seeds which give it a deep, dark yellow color. The flavor is distinctly European and the texture is smooth with no grittiness. Ideal for salad dressing and sauces it can also be

Manufacturer: True Natural Taste Brand: Morehouse

Since 1898, Morehouse Foods has served the hospitality industry with premium mustard using the same closely guarded family recipes. Morehouse is the choice of exclusive hotels, resorts and national restaurant chains. The exact, flavorful mustard is now available for your personal use. Most people first discover the mustard in a nice restaurant, ask about it and Google it because Morehouse is not advertised. Ingredients: Distilled vinegar (gluten-free), water, mustard seed, sea salt, turmeric, paprika, spices

Manufacturer: KOSCIUSKO Brand: Kosciusko

GLUTEN FREE COUNTRY STYLE MUSTARD COARSE GRAINED 100 % NATURAL 9 oz

Manufacturer: Stonewall Kitchen Brand: Stonewall Kitchen Color: yellow

Stonewall Kitchen Blue Cheese Herb Mustard 7.75 ounces Get ready to taste an ideal blend of flavors. Tasteful blue cheese is brought to a heightened standing when we mix it with our crafted herb mustard to create our Stonewall Kitchen Blue Cheese Herb Mustard. An explosion of tantalizing flavors is just waiting to be spread on a sandwich or to zip up your grilled meats and chicken About Stonewall Kitchen Founded in 1991 by partners Jonathan King and Jim Stott, the two established themselves selling jams and jellies at local farmers' markets, fairs and festivals with their flavorful line of distinctive and high quality food items. Over time, they expanded their product line to include sauces, condiments, mustards and baking mixes. Today, products are sold in more than 6,000 wholesale accounts nationwide and internationally and through the company's 10 retail company stores and catalog and web divisions. Stonewall Kitchen is the winner of 28 prestigious awards from the Specialty Food Association and is a three time recipient of the coveted Outstanding Product Line award.

Manufacturer: Raye's Brand: Rayes

Rayes Sweet & Spicy goes with everything! Spread it on smoked sausages before grilling or broiling them. Use Sweet & Spicy on fish for that added gourmet flavor. Straight out of the bottle it makes a wonderful dip for hors doeuvres. Add to meatloaf, mix with brown sugar, spread on corn beef or ham just before it comes out of the oven. Versatile and delicious! ABOUT RAYE'S Located in Eastport, Maine the USAs eastern-most city Rayes Mustard Mill is North Americas last remaining traditional stone-ground mustard mill.  Four generations of the Raye family have been grinding mustard on the rock-bound coast of Maine since 1900, when 20-year old J. Wesley Raye, the son of a sea captain, founded the business in the family smokehouse to produce mustard for Maines burgeoning sardine industry. In 1903, Wes moved the mill to its current location,  allowing Rayes Mustard to be shipped out by both rail and by steamship. Today, the trains, steamships and all but one of Maines sardine canneries are only a memory.  But Rayes historic old stone mill, now a working museum, stands as a lasting testament to the quality and authenticity of a bygone era.