Manila Coco Organic Sweetener Coconut Sap Sugar 500gm : Virgin [no sulfite] nectar : Wood-fired slow cook open pan: NOT harsh LPGas cook: native caramel brown : NOT Blonde : Low GI 35

Manila Coco handcrafted organic sweetener : 100% natural coconut sap sugar, classical old-world recipe - Manila VirginSap System - Premium Quality. All natural - dried sweet sap of the coconut fruit tree (cocos nucifera). Unrefined, unbleached. No engineered enzymatic treatment, nor synthetic chemical processing. Simply, ... evaporated, concentrated soft powder. It's healthful substitute for cane, artificial sweetener, high fructose corn syrup, agave, or other conventional highly processed sugars. As low 35 Glycemic Index Food, it supports low-calorie energy nutrition, with low 15 calories per serving. Its slow and steady release of sugar into the blood stream ensures no rapid highs ... no rapid lows ... no blood glucose spikes. Zero cholesterol. Zero preservative. Zero additive. Transfat Free ! Gluten Free ! Vegan ! Largely a carbohydrate complex, similarly present in bee honey, tree fruits, berries, melons, etc. yet exquisite in its sweet nutty taste and caramel toasted aroma. UNLIKE INDUSTRIALIZED MACHINE METHODS OF COMPETITOR BRANDS, USING SAP WITH ANTI-FERMENTATION AGENTS, OR WORSE,EXTENDED WITH LOW-COST CANE SUGAR & COOKED IN CLOSED FAST EVAPORATORS/KETTLES fired on harsh LPGas. Competitors' processes produce polished unnatural "BLONDE" light colored granules. Manila Coco Coconut Sap Sugar is amber brown soft powder at mesh 24 (granular) ^ [(°Bx) brix 75]. Moisture Content : 2 - 4 %; Shelf Life : 1 - 2 Years at 20ºC, Rh 50 - 60 %. USAGE. Use Manila Coco [tm] Sap Sugar in lieu of your ordinary sugar for beverages - coffee, tea, dairy, juices/smoothies ... its soft granules dissolve quickly ... it even melts in your mouth ! As all-purpose sweetener, it suits well in cooking - baking and other epicurean delights. Infuse in marinades, barbecue sauces or glaze on meat/poultry/vegetables. Sprinkle it over cereals, hot bread, toast, waffles, or pancakes. Top it even on pop-corns, maybe on sour fruits - for an ultimate unique treat!