Full Moon Pago Baldios San Carlos- Award Winning Cold Pressed EVOO Extra Virgin Olive Oil, 2013-2014 Harvest, 17-Ounce Glass Bottle

Manufacturer: Barbera Brand: Lorenzo N.5

Lorenzo No. 5 Extra Virgin Olive Oil • D.O.P Val Di Mazara •Agricultura Biologica •Cold Extraction - Organic Farming Variety of Olives: 100% Nocellara del Belice Area of Origin: Central Sicily Altitude: High hillside Period of Harvest: Second week of October Method of Harvest: by hand, pitted olives Extraction System: Initial stone-removal process (within 12 hours from harvesting) followed by continuous extraction of the olive pulp; then oil is allowed to settle and then decanted naturally Filtering Method: Natural fibre filters Appearance: A highly dense oil, bright gold in colour. Lorenzo N° 5" is a simply unique oil obtained after much intense research: the careful selection of a single olive variety (100% Nocellara del Belice), the extraction process that gently removes the stone from the olive without harming the pulp, then under careful observation, the pulp is pressed at very low temperatures using an Alfa-Laval mill. The stone removal process eliminates the bitter component of the olive, thereby creating an intensely golden oil of noted creaminess with a delicately spiced aroma. Aroma: Delicately spicy and floral Taste: Soft flavour of olives with noted creaminess Use: To perfect great dishes. To use in place of cream to amplify flavours Keep in cool and dry away from direct sunlight. No additives or food coloring. A Cholesterol and Sodium free food.

Manufacturer: Colavita Brand: Colavita

Enrico Colavita's family has cultivated and pressed the finest 100% Italian extra virgin olive oil for four generations. Enrico's passion for his craft led him to search for more great olive oil traditions throughout the world. His journey uncovered this collection of fine extra virgin olive oils, proudly stamped with the trusted Colavita brand endorsement. Colavita Mediterranean highlights a delicious blend of extra virgin olive oils from Italy, Greece, Spain, and Portugal. The predominate flavors result from the Spanish and Portuguese Arbequina and Greek Koroneiki olive cultivars. The full-bodied flavor is smooth with velvety texture. The oil is sweet at the start, followed by slight bitterness and fruity flavor, with an almondy finish. Perfect for all culinary applications

Manufacturer: Gem Brand: Gem

Extra Virgin Olive Oil is a high quality; value priced extra virgin olive oil that delivers a rich, delicate flavor. A versatile olive oil that will meet your everyday needs. Gem, a brand with a rich tradition that is known and trusted for decades.

Manufacturer: King Oscar Brand: King Oscar

Manufacturer: Mediterranea Brand: Mediterranea

Agrumato Extra Virgin Olive Oil is pressed with lemons. As the olives are crushed, lemons are added to the mix and thereby infused with the lemon flavor. This method produces the authentic flavor of lemons, unlike other products that use lemon flavoring added after the oil is produced. The result is a superior, well-mixed flavor. The lemon infused oil is especially good with seafood. You may want to drizzle it atop every summer dish you can think of! Give it a try with fresh, hot pasta with fresh ricotta and Agrumato!

Manufacturer: ILIADA Brand: Iliada

Distinct grassy-green color with a robust herbaceous flavor which builds in the mouth to leave a pleasant peppery aftertaste. Best stored in a dark place away from direct heat. Do not refrigerate. At cold temperatures the oil becomes cloudy and will start to solidify. This is natural and will disappear when returned to room temperature. The Protected designation of origin is the name of an area, a specific place or, in exceptional cases, the name of a country, used as a designation for an agricultural product or a foodstuff, which comes from such an area, place or country, whose quality or properties are significantly or exclusively determined by the geographical environment, including natural and human factors, whose production, processing and preparation takes place within the determined geographical area. In other words, to receive the PDO status, the entire product must be traditionally and entirely manufactured (prepared, processed and produced) within the specific region and thus acquire unique properties.

Manufacturer: Spectrum Brand: Spectrum

Save on Spectrum Naturals 6 Oz Extra Virgin Olive Oil Spray A Bold Flavored Spray With All The Goodness Of Olive Oil, Made To Order For Low Fat Cooking.: (Note: This Product Description Is Informational Only. Always Check The Actual Product Label In Your Possession For The Most Accurate Ingredient Information Before Use. For Any Health Or Dietary Related Matter Always Consult Your Doctor Before Use.) 022506800069

Manufacturer: Melgarejo Brand: Melgarejo

Award Winning Extra Virgin Olive Oil intense fruity, made exclusively of the frantoio olive variety an olive with unique sensorial characteristics,round flavor oil. This is a complex oil with hints of apple, fresh artichoke and green almond shell. Its flavor is sweet and slightly bitter and pungent with hints of bitter almond and dried fruit. OLIVE GROVE REGION: Malaga Andalusia, Spain. ALTITUDE: 475 mts. above sea level. VARIETY: 100% frantoio. HARVESTING SYSTEM: Mechanical means. HARVEST TIME: Beginning of November. EXTRACTION SYSTEM: Two phase continuous system. STORAGE: Stainless steel tanks with nitrogen. COLOR: Green filtered. PAIRING: Salads, pasta, potatoes, meat and cheese. ACIDITY: 0.19 only.Melgarejo is a family estate producer that has been in the olive oil business since the 18th century in Jaen, Andalusia, Spain. The current generation has demonstrated a vocation for Research and Development to extract hidden flavors and aromas from olives and thus, produce superlative olive oils. The results of their labor is this Award Winning Extra Virgin Olive Oils "Harvested Pre Envero in early Autumn to maximize the content of antioxidants and other health promoting nutrients.To conserve the health promoting compounds best used cold: dippings, salad dressings or just added cold to a hot dish at the time of serving.

Manufacturer: Olivar de la Luna Brand: Olivar de la Luna

Olivar de la Luna organic extra virgin olive oil is made 100% from the Nevadillo Blanco olives that are indigenous to Sierra de Cordoba in the northern regions of Andalucia, Spain. Through the production of this high quality organic olive oil, Olivar de la Luna is able to protect their local environment and agricultural traditions.