Soy sauce 150ml to be applied to the Teraoka organic brewing Teraoka house egg

Over the product introduction Meiji two since then Sogyo than ten years one hundred and twenty years or, to aspire to "the creation of a real food culture", we are working in the production and sales of attention seasoning with a focus on organic soy sauce. Authentic tradition, the spirit of making things that the axis of the symbiosis with nature has been handed down. Genuine soy sauce, poured generously the skill and passion of tradition, Dekiagaru over time and effort, it is the soy sauce with a particularly mellow and taste. Genuine organic, organic soy sauce marked with organic JAS mark, organic soy sauce processed products, and centered on the organic dressing, we continue to stick to the safe and secure seasoning building. To pursue the compatibility of the egg, a blend of naturally brewed soy sauce of dried bonito Hidaka kelp, domestic oyster flavor, it is mild and slightly sweet soy sauce. Nutritional protein 6.4g, fat 0.0g, carbohydrates 20.2g, sodium 4300mg, sodium chloride equivalent 11.0g, moisture 60.9g, you want to display all the description of the ash 12.5g / 100g per item