3.7 out of 5 stars with 28 reviews
Tiny Black Nicoise Olives
List Price
$17.07
Our Price
$16.90
Savings
1% OFF
Unique to the region of Nice and produced by a special type of olive tree known as "Le Cailletier". |
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7.5oz / 215g
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Imported from France
Product Information Specifications for Tiny Black Nicoise Olives Below:
Manufacturer | Provinces de France |
Brand | Provinces de France |
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Tropical Traditions Organic Pitted Kalamata Olives - 8.1 Oz. (Pack Of 3)
Manufacturer: Mediterranean Organics
Brand: Mediterranean Organics
These large, purple-black organic olives are named for the city of Kalamata in Greece. They have a smooth, meat like taste and are pitted for your convenience. (Note: This Product Description Is Informational Only. Always Check The Actual Product Label In Your Possession For The Most Accurate Ingredient Information Before Use. For Any Health Or Dietary Related Matter Always Consult Your Doctor Before Use.)UPC: 814985000180 K
Tropical Traditions Organic Pitted Kalamata Olives - 8.1 Oz. (Pack Of 3)
Manufacturer: Mediterranean Organic
Brand: Mediterranean Organic
These large, purple-black organic olives are named for the city of Kalamata in Greece. They have a smooth, meat like taste and are pitted for your convenience. (Note: This Product Description Is Informational Only. Always Check The Actual Product Label In Your Possession For The Most Accurate Ingredient Information Before Use. For Any Health Or Dietary Related Matter Always Consult Your Doctor Before Use.) 814985000180
Turkish Black Olives - Marmarabirlik Extra Siyah Zeytin 500 G / 17.6 oz, 321-350/kg Pack of 2
Brand: Marmara Birlik
Marmarabirlik Olives are sorted according to their sizes, and offered under different names. This makes sure that in any given package, the size of the olives is uniform. Ingredients: Natural Fermented Whole Black Olives in Brine, Water, Salt, Vinegar, Acidity Regulator (Lactic Acid E270), Firming Agent (Calcium Chloride E509)
Peruvian Black Dried Olives, Herbed, Pitted (Raw, Organic) 8 oz
Manufacturer: Natural Zing
Brand: Natural Zing
Dried Organic Peruvian Olives Herbed (pitted, raw, herb spiced, low salt). These jumbo ripe raw organic sundried Peruvian Botija olives (sometimes called "botilla" olives) from Peru have been dried at low temperatures (below 110 degrees farenheit) and spiced with a selection of organic italian herbs. All the natural oil of the olive is intact, very juicy. This is a premium olive grown on the coastal desert plains of southern Peru. Ecologically cultivated, hand-picked & packed with extraordinary care. These delicious naturally cured Botija "botilla" olives will complement almost all of your culinary creations.
Peruvian Botija "botilla" Olives have great nutritional properties and contain minerals such as calcium. Share some botija ("botilla") raw olives with your family and friends. Great for parties. Want them hot? Just sprinkle a dash of our Aji Panca pepper on them and fire up.
Drew's All-Natural Salad Dressing and 10 Minute Marinade, Greek Olive and Caper, 12-Ounce Bottle
Dequmana Mixed Olives and Herbs, 12 Ounce
Manufacturer: Dequmana
Brand: Dequmana
The olives are hand harvested and processed in small batches in barrels to ensure the highest quality product. No dyes, preservatives or overwhelming vinegar to get in your taste buds' way. The Mixed Olives with Herbs is a perfect combination of Hojiblanca, Gordal, Cuquillo, and Arbequina olives, herbs and natural red pepper following a traditional recipe used in Andalucian homes each year upon the arrival of the harvest.
Sunfood - Olives, Black Botija, Herbed, Pitted, 8oz, Organic, Raw
Manufacturer: Sunfood
Brand: Sunfood
Certified Organic Herbed Black Botija Olives: These soft, tender black olives are scrumptious with just the right texture. They're the perfect snack to enjoy right out of the bag or pour over your favorite savory dish. Technically a fruit, our delectable Botija olives are packed with nutrition and have vitamins A and E, calcium, iron, and beautifying oleic acid, a heart-healthy monounsaturated fat. The Sunfood Difference: Did you know that most olives are picked long before they are truly ripe and can even be softened with chemicals such as lye? Some olives are artificially darkened with an iron compound called ferrous gluconate, and all canned olives are pasteurized (cooked). Our certified organic Botija olives are hand selected when ripe, sea salt cured, low-temperature dried, and blended with the finest organic herbs for a unique olive experience.
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