Dixie Lily Gluten-Free U.S. No. 1 Enriched Yellow Corn Grits 20-Ounce Bag (Pack of 2)

Manufacturer: Dixie Lily Brand: Dixie

Dixie Lily's grits ingredients are grown, sown, and packaged in the United States. This is a gluten free product. Get the taste of old-fashioned grits in only 3-5 minutes!

Manufacturer: OliveNation Brand: OliveNation

OliveNation White Hominy Grits are a southern tradition. Made from ground white corn, White Hominy Grits are similar to cornmeal. What's the difference between the two? The hominy corn kernels have been soaked in an alkali solution before grinding. White Hominy Grits can be made sweet or savory and are delicious any time of day. Simmer them in milk for breakfast or flavor them with butter and a sprinkle of salt for lunch. White Hominy Grits are a convenient ingredient to have in your pantry -- they're versatile and cook fairly quickly. Savory grits pair well with shrimp, ham, fish, eggs, cheese, and more. And, there's nothing quite as comforting as a bowl of warm grits! This product is kosher and gluten free. Preparation: Grits can be cooked in other liquids, but this is the basic preparation in water. Bring 2 cups of water to a boil in a saucepan. Slowly and carefully add 1 cup of White Hominy Grits. Stir and scrape down the sides of the pan well. Lower heat and simmer for 12 minutes or until tender. Storage: Store grits in a cool, dry place.

Manufacturer: Oxy Industries Ltd Brand: OXY'S

Oxy's Gari is fine grain white gari made in Ghana from high quality Cassava ( Manihot esculenta). It is packaged under very hygienic condition in a resealable bag. Oxy's Gari is very crispy and taste very fresh. Quality and Freshness quaranteed

Manufacturer: The Quaker Oats Co. Brand: Quaker

Quaker Cheese Lovers Instant Grits, Box of (12) 1-oz Packets (Pack of 2).

Manufacturer: Quaker Brand: Quaker

Quaker Means... Wholesome Nutrition. Quaker Instant Grits are: A Good Source of Calcium and Iron, Cholesterol Free.

Brand: Jim Dandy Color: white

For generations, Southern cooks have trusted the quality and convenience of Jim Dandy Quick Grits. Made from white corn, Jim Dandy Quick Grits cook up hot and creamy in just five minutes. Share the goodness of Jim Dandy Quick Grits with your family - not only for breakfast, but also in delicious side dishes and casseroles.

Manufacturer: Weisenberger Mills Brand: Weisenberger Mills

Kentucky Proud; made in KY from locally sourced grain ground by a 6th generation milling family in their water-powered gristmill Recipe for Basic Cheese Grits Casserole 4 cups water 1 cup grits 1/2 teaspoon salt 2 tablespoons butter 1 cup shredded cheese 2 slightly beaten eggs (in a separate bowl) Add 1/2 teaspoon salt to 4 cups water and bring to a boil in a large saucepan. Add 1 cup grits, stir, reduce heat to a simmer, cover and cook for 20 minutes, stirring often. When grits are done, add the butter to the grits and stir or whisk until melted. Then add about 1/2 cup of hot grits to the beaten eggs and mix thoroughly, then immediately add the egg mixture to the pot of hot grits and stir/whisk together. Add the cheese and stir until melted. Pour this mixture into a greased 8 X 8 baking dish and cook in a preheated 350 degree oven for 1 hour or until lightly browned on top. Refrigerate any leftovers. (This is a basic recipe. Other options might be to add 1 clove of chopped garlic, use 1/2 milk and 1/2 water, or 1/2 chicken broth and 1/2 water. You can use any cheese that melts well.) This recipe can be doubled and baked in a greased 9 X 13 baking dish.

Manufacturer: Quaker Brand: Aunt Jemima

Quaker Grits have been a southern tradition for over 400 years and a Quaker favorite since 1854. Known as the southern oatmeal before air conditioning was invented, grits were preferred over oatmeal because they could withstand the heat and humidity found in the south.

Manufacturer: Arrowhead Mills Brand: Arrowhead Mills

Naturally nutritious. Corn, a true early American food. Originating from ancient Mesoamerican civilizations, maize is a grain derived from gigantic domesticated grass. Our yellow corn grits are perfect for a delicious breakfast treat or to make the perfect polenta! Wheat free: Made with non gluten ingredients. Cooks in 8 minutes. USDA Organic. Certified organic by the Texas Department of Agriculture (TDA). Low fat; Cholesterol free food; Very low sodium; Vegetarian; No preservatives; Made with no genetically engineered ingredients.