Letizia Sicilian Extra Virgin Olive Oil DOP 500 ml

Manufacturer: Frantoi Cutrera

Voted "World Best Olive Oil" in 2010 by the renowned international guide "Flos Olei", this sumptuous olive oil will surprise you by its intense and elegant flavor. This deep green extra virgin olive oil with its golden highlights is made from Tonda Iblea olives, a variety from the southeast of Sicily famous for their fleshy texture, lush flavor and that share the same polyphenol genus than the tomato plant. These olives are handpicked, washed and traditionally cold milled on the day of harvest. The aroma of this exquisite olive oil is fruity with rich notes of green tomatoes, fresh cut grass and sweet almond. The "DOP" label guarantees its destination of origin. It sublimes salads and any Mediterranean dish.

Manufacturer: Agrumato Brand: Agrumato Model: 7443000P

At the end of each harvest, farmers create a special oil for their family and friends. In the olive oil mill the farmers crush and press small amounts of hand harvested olives.

Manufacturer: Olio Santo Brand: Olio Santo

Olio Santo is the finest oil of the harvest, cold-pressed and blended in small batches to insure consistent quality, flavor, and freshness. This versatile oil can be used on salads, in cooking, as a finishing oil, or enjoyed simply with a fresh baguette. Won the Silver Medal at the 1999 Sonoma County Harvest Fair. Certified Extra Virgin by the California Olive Oil Council. Net Weight: 2 x's 500 ml/16.9 oz Expires June 2011

Brand: Vito & Joe's

Vito and Joe's EVOO is made from olives from the Puglia region of Italy. Our Olives are 100% cold pressed within 24 hours of picking to preserve the highest levels of flavor, nutrients and anti-oxidants. Vito and Joe's Olive Oil is a perfect balance of flavor offering your taste buds a grassy and earthy flavor with a slight peppery taste. 1 Liter Bottle

Manufacturer: Frantoi Cutrera Brand: FRANTOIO CUTRERA

Frantoi Cutrera Frescolio Extra Virgin Olive Oil Fresco Di Frantoio Frantoi Cutrera - 25.4 oz Made in Sicily Italy 25.4oz. Region: Sicily Production Zone: Chiaramonte Gulfi-Acate-Vittoria Altitude: 150-250 m. a.s.l. Variety: Moresca 50%, Tonda Iblea 50% Certification : Prodotto in Italia rg 004 ai sensi del reg.(CEE) n. 2815/98 D.A. Della Regione Siciliana N. 1760/00 Harvesting Method: By hand Harvest Period: From the 20th of September to the 30st of November Extraction Method: Stone ground continuous cold cycle Aspect: Cloudy through natural decantation Bouquet: Elegantly fruity with artichoke and aromatic herbs Flavour: Delicate and complex with a true taste of fresh green artichokes and herbs Uses: Raw on bread, with "bruschette", bean soups, buffalo meat grilled Raw on salads, light soups, fish and white meat and grilled vegetables A D.O.P. oil is not only good and tasty but evokes the history, traditions, local know how, authenticity of its origins and the naturalness. Salvatore Cutrera

Brand: Pompeian

Exquisite gourmet Extra Virgin Olive Oil Pompeian Extra Virgin Olive Oil is naturally cholesterol free, has 0 grams of trans fat and contains 10 grams of monounsaturated fat in each tablespoon. Our Extra Virgin Olive Oil is distinguished by a rich, robust flavor. Only the Mediterranean's finest olives are selected for Pompeian Extra Virgin Olive Oil. Produced by the first pressing of these remarkable olives though the centuries-old cold pressing process, Pompeian Extra Virgin Olive Oil is extremely low in acidity, which accounts for its robust taste and heady fragrance. You'll especially enjoy it in dressings, salads, vinaigrette's or as a table condiment for dipping bread.Extra virginFirst fold pressedRobust flavorPerfect for dipping, salads and marinades

Manufacturer: Bariani Extra Virgin Olive Oil Brand: Bariani

Grown in the heartland of California's Sacramento Valley Vibrant fantastic Manzanillo and Mission Olives. The Bariani Family brought with them from Italy the love and art of extracting the oil of these olives. This oil is to be enjoyed in or on your favorite dish, drizzled atop a salad or dipped. Vibrant peppery flavor with a golden green hue. This oil is unfiltered and the olive taste shines bright.

Manufacturer: Coldani Olive Ranch, LLC Brand: Calivirgin

Calivirgin Premium olive oil is made with arbequina olives for a mild and fruity flavor. Our oil has never tested over .05% acidity at harvest. Our white glass bottle protects the oil from light which is a detriment to olive oil. Calivirgin Premium olive oil is certified extra virgin by the C.O.O.C. At Coldani Olive Ranch we are literally a "Family Business". Growing the olives, processing them into oil, bottling, packaging design, marketing, sales and shipping are just a few of the tasks we split up as a family. When we say we know each and every bottle inside and out, we mean it, and we feel the passion we have to produce a healthy quality extra virgin olive oil resonates in our finished product. Our family has been farming in the Lodi-Delta region of California for over 75 years across four generations. When you mention California to some people, they think of Hollywood. When you mention California to our family we think of farming, great weather, and some of the most fertile soils in the country. We believe it is important to keep it this way and this is reflected in our farming techniques. Sustainable and organic farm practices help us get the most out of the ground and keep an already healthy product even healthier. Processing water is recycled, and irrigation water is applied through drip hoses to be as efficient as possible. Tree trimmings are mulched and integrated back into our soils between the rows. The leftover ground up olive pits and solids are trucked off and fed to local dairy cows as a high source of nutrients. At Coldani Olive Ranch we are constantly look...

Manufacturer: Fine Italian Food Brand: Mantova