Pacific Foods, Vegan Mushroom Gravy (Pack of 2)

Manufacturer: Simply Organic Brand: Simply Organic

Rich, tangy mushroom flavor with an accent that's irresistible.

Manufacturer: Borgo de' Medici

Borgo de' Medici Porcini Mushrroms Sauce ~ 6 oz

Manufacturer: InterGourmandise Brand: InterGourmandise

Salsa Tartufata InterGourmandise Salsa Tartufata is a fine mixture that perfectly combines black summer truffles with countryside mushrooms, black Greek olives cooked in extra virgin olive oil. Ingredients: 77% Champignon mushrooms (agaricus bisporus), 10% black Greek olives (Kalamata), 10% extra virgine Greek olive oil, 3% Black Truffles (T. Aestivum), vinegar, galeta, flavors, herbs, salt. How to use: Salsa Tartufata is a great dressing for appetizers, pasta dishes and meat. How to Store: Store in cool dry place. After opening refrigerate at 2-4 °C for 6 days. InterGourmandise is Gourmet food brand focused only on high quality products we are sourcing our Truffles from Italy. We are specializing in selling the absolute freshest and high quality Italian, Spanish, French and Croatian Truffles all around the world. InterGourmandise strive to provide the best possible quality service and products, we are very passionate in what we do and what our customers want to get maximum satisfaction and pleasure from eating our high class and delicate truffle products.

Manufacturer: Jud Calvary

Mama Jo's Treasure Africa Gourmet Sauce / Stew - Chunky Vegetables is our famous extra thick and rich (zero cholesterol) multi-purpose cooking sauce with lots of chunky fresh vegetables and a hint of African spices. Use as a thick tomato sauce or stew for all your main dish cooking. Has lots of fresh chunky vegetables - Fresh Tomatoes, Fresh Onions, Fresh Celery, Fresh Peppers, Fresh Mushrooms, Fresh Carrots, Fresh Garlic. An excellent cooking/base sauce for Rice Dishes, Jollof Rice, Tomato Cream Sauce, Chicken Cacciatore, Beef Stew. Use as a base sauce; pizza sauce; meatballs; shrimp & tomato capellini sauce; cheesy polenta with sausage ragout; sausage ragout; easy rosé sauce; chicken parmesan; simple bolognaise, meat bolognaise sauce; baked marinated cauliflower or zucchini; grilled vegetable gratin; penne arrabiata; spicy vodka tomato cream sauce. A must-have in your kitchen. Will never fail you!!! Made with carefully selected fresh vegetables - it is Vegan, All Natural, 100% Gluten Free with Zero Trans Fat, No Preservatives, No Artificial Flavors and No Artificial ingredients. An excellent sauce of Vitamins A and C. We make our sauce with the highest quality ingredients so you can relax and enjoy a hearty meal with family and friends. Made with love, joy and care, Mama Jo's Gourmet Sauce is made with some of the finest spices and ingredients delicately selected and worked into these delicious mouth-watering sauce. With Mama Josephine, dinner will never be the same. Please enjoy.....

Manufacturer: Dirfis Brand: Dirfis

Greek Product

Manufacturer: Northern Food I/E Inc. (New Tiger) Brand: Mushroom House

The Shiitake (from Japanese) is an edible mushroom native to East Asia. The Shiitake is a symbol of longevity due to their health promoting properties.

Manufacturer: Robert Rothschild Farm Brand: Robert Rothschild Farm

A simmer of carrot, onion and celery, with the hearty and earthy flavor of roasted portabella mustrooms, gives a home made touch to this classic sauce. Create a classic dish in minutes by pouring over chicken breasts.

Brand: Pacific

Gravy 95% Organic Mushroom Vegan 13.9 Fluid Oz.

Manufacturer: Knorr Brand: Knorr

Knorr Basis for champignon cream schnitzel makes cooking fast and easy. You only need 3 pork schnitzel for every bag some water and two spoons oil. 1. Saute both sides of the pork schnitzel in oil. 2. Take the schnitzel out of the pan and fill the pan with 13 oz water. Stir the content of the bag into the water and boil it up. 3. Put the schnitzel into the pan with the sauce, reduce the heat and cover the pan. Steam it for about 30 minutes until it is soft boiled. Fill additional water in the sauce if needed. Serve with tagliatelle and a fresh salad