Pear Slices - 8 oz. (Pack Of 12)

Manufacturer: Pepper Creek Farms Brand: Pepper Creek Farms

If you like the flavor of cilantro, you'll love this popular Pepper Creek Farms original with an appetizing fresh green color. Thanks to the jalapenos, this unique, fresh-flavored dip packs a spicy punch. Serving suggestions: serve with tortilla chips, or as a dipping sauce for quesadillas. Great with fresh veggies, too.

Manufacturer: Brooklyn Whatever Brand: Brooklyn Whatever Model: 201

Shpickles, Brooklyn’s own pickled vegetables. We don't do cucumbers and we don't use dill! Our wide selection of vegetables include Brussels sprouts, string beans, cauliflower, okra, kale and more. All are vegan, sugar free, preservative free and without additives. Totally all natural. Made by hand in Brooklyn, small batches by Rachel, the mom and Abe the son, with a little help from our friends. A local company happy to share our products with the world.

Manufacturer: Casa Fiesta Brand: Casa Fiesta

Casa Fiesta Nacho Sliced Jalapeno, 4 Ounce -- 3 per case. Jalapenos are hand-picked and packed within 24 hours of harvest guaranteeing a firm fresh product Shelf Life: 365

Manufacturer: Goya Brand: Goya

GOYA Whole Jalapeño Peppers add a burst of heat and flavor, wherever you use them. Add our jarred, pickled jalapeños to salsas, salads, burgers, and dips.

Manufacturer: La Costena Brand: La Costena

Jalapeno peppers have gained worldwide popularity for their spicy hot flavor. They can be eaten straight out of the can or used to give your dishes that delicious Mexican touch that everyone loves.

Manufacturer: Herdez Brand: Herdez Model: 46996

Whole jalapeño peppers pickled in vinegar with onions and carrot slices. Great Jalapenos! JALAPENO PEPPERS Jalapeños - The world's most flavorful chiles, constitute one of the most representative ingredients of Mexican cuisine. There are many different types of chiles, but the most popular and most used in Mexican cooking is the Jalapeño. Originally grown in Jalapa, a region in the Mexican state of Veracruz (Golf of Mexico), the popularity of this chile has grown beyond its original boundaries. The Jalapeño (a chile of the plant family Capsaicum) derives its bite or heat from capsaicun, a potent chemical that survives both the cooking and freezing processes. Jalapeños can be added to anything to spice it up. The fierceness does not detract from the flavor of food, it enhances its nuances and tastes. The Jalapeño is conical in shape, tapered at the tip, more rounded than pointed. Average measure 6-8 cm (2-3 inches) in length and 3-5 cm (1-2 inches) in diameter. Intense green color, smooth texture, thick and meaty skin, it is aromatic and has a pleasant green veggie flavor, slightly biting. The seeds and veins retain heat, removing them will make the chile slightly less hot.

Manufacturer: Herdez Brand: Herdez

Whole jalapeo peppers pickled in vinegar with onions and carrot slices. JALAPENO PEPPERS Jalapeos The world's most flavorful chiles, constitute one of the most representative ingredients of Mexican cuisine. There are many different types of chiles, but the most popular and most used in Mexican cooki

Brand: Clemente Jacques

Over 100 years ago in Mexico, French businessman Clemente Jacques started his company and his unique chile pepper recipe and superior quality continue to this day! "Nobody teaches Clemente Jacques how to make Chiles"

Manufacturer: Mezzetta Brand: Mezzetta

Ingredients: PEPPERS, WATER, DISTILLED VINEGAR, SEA SALT, FD&C YELLOW #5, SODIUM BISULFITE ADDED AS A COLOR STABILIZER.