Santa Barbara Olive Co. Almond Stuffed Olives

Manufacturer: Elki's Gourmet Brand: Elki's Gourmet

Our all natural, Mediterranean inspired bruschetta are fresh and versatile. They're a pantry staple and perfect for easy entertaining. The best recipes start with superior ingredients preserved at the peak of flavor. Elki's bruschetta's shine with impeccable freshness with the hearty texture of artichokes, tomatoes, asparagus and smoky sweet peppers. No home cook should be without this all natural addition to anything from fish to beef, pasta, appetizers to toppings for vegetables, omelets and potatoes. Bon appetite.

Manufacturer: Goya Brand: Goya

Goya Stuffed Olives Smoked Salmon

Manufacturer: Serpi Brand: Serpis

Delicious Spanish olive stuffed with the Blue Cheese. Top quality olives ideal for parties and reunions, by Serpis. Imported from Spain Deliciosas aceitunas españolas rellenas del sabros queso roqueford. Ideal para sus fiestas como saladitos y pasapalos.

Brand: Mezzetta

Mezzetta

Brand: oloves

brand new

Manufacturer: Leonard Mountain Brand: Miss Leone's Model: SOH Color: Green

Habanero Pepper Stuffed Gourmet Queen Spanish Olives, hand stuffed with only the finest ingredients.

Manufacturer: Leonard Mountain Brand: Miss Leone's Model: SOMP Color: Green

Martini Pimento Stuffed Gourmet Queen Spanish Olives, hand stuffed with only the finest ingredients.

Manufacturer: Alma Gourmet Brand: Alma Gourmet

Gaeta Olives. Price per 1lb. Olive of Gaeta distinguishes a result of slightly tapered shape, color purple, winy flavor, with hints of vinegar amarostico, mainly produced in the Gaeta and the surrounding municipalities on Aurunci sites in the province of Latina.  It is used to produce an excellent olive oil and olives in brine above (locally olive water) that are suitable for various uses in the kitchen and are among the ingredients most used by chefs around the world. There are many imitations.

Manufacturer: Santa Barbara Olive Co. Brand: Santa Barbara Olive Co.

Anchovy Stuffed Green Olives. Minced anchovies stuffed in a small barouni green olives.