Gaea Snack Pk Ptd Green Olives w/ Chili & Black Pepper

Manufacturer: Cinquina Brand: Cinquina

From Puglia, Cerignolas are the largest olives and have a fruity and clean taste, but their most impressive feature is their size and meatiness. Festive red or green in color, serve them as an appetizer with cocktails.

Manufacturer: Sicilian Village, LLC Brand: Sicilian Village

Sicilian Village Marinated Sicilian Green Olives 7 oz

Manufacturer: Supermarket Italy Brand: GoItalyGourmet

Grown in Sicily, these light-green olives are considered unique because of their bright hue, buttery flavor and all around sweet taste. Castelvetrano olives are so popular because they attract olive lovers from both ends of the spectrum; those expecting simple taste to those expecting exotic

Manufacturer: Black Tie Mercantile Brand: Black Tie Mercantile

About This BlackTie Box: Introducing the BlackTie Box by Black Tie Mercantile, the first and only gift-ready packaging system designed for the unique challenges of E-Commerce. Whether you choose to ship directly to a recipient or to yourself, your item is guaranteed to arrive exactly as described and photographed. Launched in 2011, Cat Cora's Kitchen by Gaea aims to make healthful eating available internationally. Gaea, named after the Greek Mother Earth, has, since their origins in 1995, perfected the art of crafting authentic olive oils, tapenades, cooking sauces, and olives. Gaea's commitment to preserving the land, whence Greece's cherished ingredients come, led to the company becoming carbon neutral in 2009. Since making television history in 2005 as the first and only female Iron Chef on Food Network's Iron Chef America, Cat Cora has developed into one of the largest names in the culinary community. Now get a BlackTie Box for any occasion featuring two 3.5 oz Packages of Cat Cora's Kitchen Green Olive Tapenade With Lemon & Basil and two 3.5 oz Packages of Cat Cora's Kitchen Kalamata Olive Tapenade With Sundried Tomato.

Manufacturer: Pitturi Sergio Brand: Pitturi Sergio

Pitturi Sergio’s company has been producing quality olives in the Marche region for over 25 years. They season the olives by hand, and work in small batches – 50 kilos at the time. After the olives are picked, they are packed in salt for three days, then moved to containers with continually flowing water. There they are rinsed until their salt content is down to 5%. They are seasoned by hand, marinated, and vacuum packed to ensure freshness.

Manufacturer: la espanola Brand: La Espanola

Deluxe Spanish Olives Stuffed with Anchovy. Ideal for tapas.

Manufacturer: DeLallo Brand: DeLallo

Feature these stuffed gourmet bites in antipasto platters, salads and sandwiches, or plop them into your favorite cocktail. DeLallo Garlic-&-Jalapeño-Stuffed Olives are perfect for spicy-food lovers, made to impress with a delicious harmony of buttery, tart, briny, garlicky and fiery flavors.

Manufacturer: Divina Brand: Divina

Cultivated and naturally cured the way they were centuries ago - entirely without pesticides, coloring or additives - these plump, deliciously buttery organic pitted green olives faithfully reflect the unique characteristics and traditions of the region where they are grown in Northern Greece. Perfect in martinis, couscous, salads and pasta.Certified Organic by USDA and DIO.Non GMO Project Verified.Net Wt. 10.2 oz., Dr. Wt. 5.3

Manufacturer: Napoleon Brand: Napoleon Model: 01-551

The olive is a drupe, a fleshy fruit with a single hard stone (peaches, plums and cherries are drupes). There are hundreds of varieties of olives. Their tastes range from salty to bland, from sour to sweet. In our pursuit to find the best olive, we must not forget that the fruit itself offers a myriad of tastes when preserved whole. There are delectable ranges of table olives: green or black, small or large, fleshy pitted or stuffed, packed in brine or oil – the variety is enormous.